Sour Cream Coconut Cake Recipe From Scratch Recipes

2 weeks ago thesouthernladycooks.com Show details

Logo recipes Recipe Instructions Mix together all ingredients except coconut with mixer. Fold in coconut with spoon. Spray a … Mix all ingredients except coconut with mixer. Spread over cooled cake. Sprinkle on coconut.

1. Mix together all ingredients except coconut with mixer. Fold in coconut with spoon. Spray a …
2. Mix all ingredients except coconut with mixer. Spread over cooled cake. Sprinkle on coconut.

Ingredients Ingredient 66 Show detail

6 days ago allrecipes.com Show details

Logo recipes 1 (15.25 ounce) package white cake mix 1 ¾ cups white sugar2 cups flaked coconut, divided 1 (16 ounce) container frozen whipped topping, thawed

› 5/5 (90)
› Total Time: 24 hrs 55 mins
› Category: Dessert, Cake
› Published: Feb 14, 2000

Recipes 135 Show detail

1 day ago sallysbakingaddiction.com Show details

Logo recipes Preheat oven to 350°F (177°C). Grease three 9-inch cake pans, line with parchment paper, … Whisk the cake flour, baking powder, baking soda, and salt together. Set aside.Using a handheld or stand mixer fitted with a paddle or whisk attachment, beat the butter … Pour batter evenly into cake pans. Weigh them to ensure accuracy, if desired. Bake for …

1. Preheat oven to 350°F (177°C). Grease three 9-inch cake pans, line with parchment paper, …
2. Whisk the cake flour, baking powder, baking soda, and salt together. Set aside.
3. Using a handheld or stand mixer fitted with a paddle or whisk attachment, beat the butter …
4. Pour batter evenly into cake pans. Weigh them to ensure accuracy, if desired. Bake for …

Side Baking 70 Show detail

1 week ago tasteofsouthern.com Show details

Logo recipes Recipe Instructions Prepare the frosting first.Place the thawed coconut in a large mixing bowl.Add the sour cream.Add the sugar.

1. Prepare the frosting first.
2. Place the thawed coconut in a large mixing bowl.
3. Add the sour cream.
4. Add the sugar.

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1 day ago amycakesbakes.com Show details

Logo recipes Oct 27, 2023  · Make the Coconut Cake. Preheat Oven to 325 degrees. Line ¼ Sheet pan with parchment paper, and then lightly spray the bottom (on top of the parchment) and sides of the sheet pan with cooking spray. Combine and whisk Wet Ingredients in a medium bowl or pitcher until smooth and blended.

Medium Side Cakes 499 Show detail

1 week ago food.com Show details

Logo recipes directions. Mix sour cream, sugar and coconut well and refrigerate for 2 hours. Bake cake according to package instruccions in two 9 inch layers. Cool and split in four layers. Spread the coconut mixture as filling between the layers, reserving a cup. Combine reserved coconut mixture with Cool Whipped topping blending until smooth and frost the ...

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1 week ago braziliankitchenabroad.com Show details

Logo recipes 3 days ago  · Unsalted butter — we use softened, room temperature butter in both the batter and the topping to bring in rich flavor and enhance the cake’s mouthfeel.; Coconut Milk — go for the thick canned kind, not the drinkable one. This will be used in both the batter and the topping to infuse coconut flavor throughout. Vegetable oil — we use just enough to keep the cake …

Drink 384 Show detail

1 week ago thissillygirlskitchen.com Show details

Logo recipes 3 days ago  · Preheat oven to 325 degrees. Grease and flour a bundt cake pan well. Sprinkle the pecans all over the bottom of the pan. Mix the cake mix, pudding mix, eggs, water, oil, and rum in a large mixing bowl until well combined.

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