South Carolina Hoppin John Recipe Recipes

1 week ago discoversouthcarolina.com Show details

Logo recipes WEB Get a taste of South Carolina’s coastal Gullah culture with Chef BJ Dennis’ Hoppin' John recipe. From the locally sourced ingredients to Chef BJ’s special tips on how to prepare …

Ingredients Ingredient 339 Show detail

2 days ago southernliving.com Show details

Logo recipes Served on New Year's Day with a side of collard greens and cornbread, Hoppin' John is a hearty African-American dish made by slowly simmering black-eyed peaswith pork and vegetables. Traditionally served over a bed of freshly cooked rice, this simple yet incredibly flavorful dish of rice, pork, and beans is believed to bring luck and prosperity for...

› Ratings: 39
› Category: Entree, Side Dish

Side Bread Vegetable Greens 55 Show detail

1 week ago billyparisi.com Show details

Logo recipes Recipe Instructions Add the beans to a container and pour in water until it is about 6” over the beans. Cover and … The next day, drain and rinse the beans, and set aside.In a large pot add in the bacon over medium-low heat and cook until the bacon is browned … Remove the bacon and set aside. Drain off about ½ of the rendered bacon fat and then turn …

› Ratings: 12
› Calories: 448 per serving
› Category: Lunch, Main, Soup
1. Add the beans to a container and pour in water until it is about 6” over the beans. Cover and …
2. The next day, drain and rinse the beans, and set aside.
3. In a large pot add in the bacon over medium-low heat and cook until the bacon is browned …
4. Remove the bacon and set aside. Drain off about ½ of the rendered bacon fat and then turn …

Medium Side 103 Show detail

1 week ago blackpeoplesrecipes.com Show details

Logo recipes WEB Sep 10, 2023  · Hoppin’ John is a Southern classic that combines black-eyed peas with rice, veggies, and seasonings for a flavourful, budget-friendly dish.

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2 days ago msn.com Show details

Logo recipes WEB 1 cup chopped onion; 1 tablespoon bacon drippings; 2 (16-ounce) cans black-eyed peas, slightly drained, or about 3 cups cooked black-eyed peas; 1 cup chopped cooked ham

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5 days ago charlestonmag.com Show details

Logo recipes WEB Recipes Featured - The city magazine for Charleston, South Carolina, since 1975, Charleston is the authority on living well in the Lowcountry, embodying the beauty, style, …

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5 days ago dinnerthendessert.com Show details

Logo recipes WEB Dec 31, 2019  · Hoppin’ John is a classic Southern dish for New Year’s Day. Hearty flavorful white rice recipe with smoked pork, veggies and black eyed peas. Old …

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2 weeks ago carolinaplantationrice.com Show details

Logo recipes WEB Submitted by Chef Donald Barickman Magnolias Restaurant Charleston, South Carolina I don’t think that you can get any closer to the real thing for this Southern New Years …

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