South Indian Eggplant Curry Recipe Recipes

4 days ago recipetineats.com Show details

Logo recipes This is a curry inspired by the famous Sri Lankan eggplant curry we love at New Shakthi Sri Lankanin Homebush (Sydney, Australia). It’s one of those “hole in the wall” places where the servers get grumpy … See more

302 Show detail

6 days ago indianhealthyrecipes.com Show details

Logo recipes Recipe Instructions To make brinjal curry, first add oil to a pan and heat it. Next add mustard & cumin seeds.When they begin to pop, add the curry leaves. Fry for about a minute.Then add onions and green chili. Saute them stirring occasionally until they turn golden.While the onions fry, rinse and cube brinjals. If you find any seeds, cut them up and discard.

1. To make brinjal curry, first add oil to a pan and heat it. Next add mustard & cumin seeds.
2. When they begin to pop, add the curry leaves. Fry for about a minute.
3. Then add onions and green chili. Saute them stirring occasionally until they turn golden.
4. While the onions fry, rinse and cube brinjals. If you find any seeds, cut them up and discard.

Chili 111 Show detail

1 week ago daringgourmet.com Show details

Logo recipes Aug 15, 2023  · Instructions. Preheat the oven to Broil. Place the sliced/diced eggplants into 1/2 inch thick rounds or pieces. Place them in a bowl and toss with the olive oil and salt. Lay the …

369 Show detail

2 weeks ago shahzadidevje.com Show details

Logo recipes Recipe Instructions Wash and prepare the eggplants and potatoes; cut into small/medium pieces and set aside.Heat the oil and fry the garlic, mustard seeds, cinnamon and bay leaves.Once the mustard seeds start to crack, add the tomato passata along with the curry powder, … Add the eggplant, potatoes and water. Stir well to coat all the pieces.

1. Wash and prepare the eggplants and potatoes; cut into small/medium pieces and set aside.
2. Heat the oil and fry the garlic, mustard seeds, cinnamon and bay leaves.
3. Once the mustard seeds start to crack, add the tomato passata along with the curry powder, …
4. Add the eggplant, potatoes and water. Stir well to coat all the pieces.

Medium Side 475 Show detail

1 week ago food.com Show details

Logo recipes Cook spices for a few minutes, then add water and tomato paste, and reduce heat to low. Let the sauce cook gently, but don't allow it to become dry. In a large skillet, heat 1 1/2 tbsp oil over …

Sauce Spice Spices 496 Show detail

4 days ago food.com Show details

Logo recipes Heat 1/4 cup oil in a skillet and cook the eggplants on low until soft. In a separate pan, heat the 2 tablespoons of oil to medium hot. Add the 1 teaspoon of cumin seeds and 1 teaspoon of …

Medium 156 Show detail

1 week ago insanelygoodrecipes.com Show details

Logo recipes Feb 6, 2024  · 10. Chickpea & Eggplant Curry. Chickpeas and eggplants are two of the most versatile and delicious ingredients out there. And when these two ingredients come together in …

Ingredients Ingredient 386 Show detail

2 days ago food.com Show details

Logo recipes Rinse and dry eggplant, trim off ends, and cut into 1-inch slices. Score one side of each slice in several places. Spread and press spice mixture into gashes, then put eggplant into a dish. …

Side Spice 161 Show detail

4 days ago niksharmacooks.com Show details

Logo recipes 3 days ago  · Diwali, the Festival of Lights, is a time for joy, family gatherings, and delicious feasts! As homes glow with vibrant diyas and the air fills with the sweet aroma of traditional treats, …

241 Show detail

2 days ago food.com Show details

Logo recipes Rinse and dry eggplant, trim off ends then cut into 1-inch slices. Score one side of each slice in several places. Spread and press spice mixture into gashes; then put eggplant into a …

Side Spice 411 Show detail

Please leave your comments here:

Comments