South Indian Puran Poli Recipe Recipes

4 days ago vegrecipesofindia.com Show details

Logo recipes Puran Poli is a flatbread stuffed with a sweet lentil stuffing. In Marathi language the sweet stuffing is known as Puran, and the flat bread is called Poli. While puran poli is considered a sweet, the ingredients make it quite healthy. There are a few variations of this delish flatbread found in the Western and Southern parts … See more

Ingredients Side Bread Ingredient 271 Show detail

1 day ago indianhealthyrecipes.com Show details

Logo recipes Recipe Instructions Rinse and pressure cook chana dal until soft. If cooking in traditional cooker, cook for 5 to 6 … Divide the dough to 12 equal portions and the puran as well to 12 equal portions. Keep the … Heat a pan on a medium high flame. When it is hot enough, dust off the excess flour from …

1. Rinse and pressure cook chana dal until soft. If cooking in traditional cooker, cook for 5 to 6 …
2. Divide the dough to 12 equal portions and the puran as well to 12 equal portions. Keep the …
3. Heat a pan on a medium high flame. When it is hot enough, dust off the excess flour from …

Medium 488 Show detail

1 week ago padhuskitchen.com Show details

Logo recipes Recipe Instructions Made a soft dough by mixing flour, turmeric powder and needed water. Knead it, add 2 tbsp … Wash and soak bengal gram (kadalai paruppu) for half an hour.Store it in a stainless steel box. Stays good at room temperature for 1 1/2 days.

1. Made a soft dough by mixing flour, turmeric powder and needed water. Knead it, add 2 tbsp …
2. Wash and soak bengal gram (kadalai paruppu) for half an hour.
3. Store it in a stainless steel box. Stays good at room temperature for 1 1/2 days.

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5 days ago patelbros.com Show details

Logo recipes Discover the rich flavors of Maharashtra with our traditional Puran Poli recipe, a beloved sweet Indian flatbread perfect for celebrating Ganesh Chaturthi. This South Indian Maharashtra dish, …

Bread 293 Show detail

1 week ago chefandherkitchen.com Show details

Logo recipes Aug 29, 2013  · Alternatively heat 2 tbsp of water in a kadai and add grated jaggery to it and let it melt over low flame.Add strained chana dal, grated fresh coconut into it and let it cook along …

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2 weeks ago uma.kitchen Show details

Logo recipes Mar 5, 2015  · For Puran: Cook 2 cups chana dal in 3 cups of water, in a pressure cooker for 3 whistles. Then reduce the heat for 5 minutes before turning off the gas.

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2 weeks ago easyindiancookbook.com Show details

Logo recipes Apr 2, 2023  · Step 1: Mix together flour, turmeric, and salt in a large bowl. Add 1 teaspoon of ghee and crumble the flour. Slowly add water and knead into a soft dough (images 1 and 2).. Step …

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1 day ago bluenilekitchen.com Show details

Logo recipes Apr 20, 2024  · Making the Dough Mixing Flour, Water, and Ghee. In a bowl, take 500 gms of whole wheat flour. Add 1 tsp turmeric powder with water and a tablespoon of ghee to form a …

Bread 303 Show detail

2 weeks ago spiceindiaonline.com Show details

Logo recipes Jan 11, 2016  · Traditional Puran poli includes just dal and jaggery / sometimes North Indian use toor dal. This is typical south indian version which includes more of coconut. Ghee is a must …

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1 week ago jeyashriskitchen.com Show details

Logo recipes Apr 8, 2016  · Poli with Wheat flour Maharastrian puran poli is a traditional festive sweet made using wheat flour and chana dal stuffing. I have already posted the south indian Poli recipe. As …

Recipes 137 Show detail

4 days ago indiatimes.com Show details

Logo recipes 2 days ago  · The flat bread resembles a stuffed paratha, wherein the filling, known as puran, is made by cooking chana dal with jaggery until it becomes a thick, sweet paste.

Bread Sweet Treats 112 Show detail

1 week ago nytimes.com Show details

Logo recipes Nov 15, 2024  · For the Bhel. 2 tablespoons plus 1 teaspoon vegetable or avocado oil; 1 teaspoon ground turmeric; 4 ounces puffed rice (also known as murmura); 3 flour tortillas (about 6-inch …

Vegetable 349 Show detail

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