Southern Mississippi Cook Library Recipes
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The Mississippi Community Cookbook Project — Center for Digital ...
5 days ago usmcdh.org Show details
Selections from the Mississippi Cookbook Collection. The Mississippi Community Cookbook Project is a collection of cookbooks from communities across the state of Mississippi housed …
These are Our Best Mississippi Recipes | Taste of Home
1 week ago tasteofhome.com Show details
Southern Sweet Potato Pie
This Mississippi sweet potato pie is very popular in the South. It's a particular fav…4.2/5 · Servings : 8 · Cuisine : North America, Southern
French Onion Soup
My daughter and I enjoy spending time together cooking but our days are busy s…5/5 · Cuisine : Europe, French · Servings : 6
Ribbon Pudding Pie
Cool smooth and creamy this pretty pie is a slice of heaven for people with diabet…4.1/5 · Servings : 8
University of Southern Mississippi - lib.usm.edu
2 days ago usm.edu Show details
Half Baked and Hungry: Cookbooks in Special Collections at Southern Miss will be on display in the Cook Library exhibit cases located on the first floor of Cook Library through January 31. If …
11 Scrumptious 1920s Recipes Straight From The South
1 week ago littlethings.com Show details
Old-Fashioned Fried Steak (French Style) This Southern staple has long … Roxbury Drops. These sweet cookies will definitely still put a smile on your … Peanut Straws. You can either buy pastry dough from the store for this one, … Stuffed Irish Potatoes. This take on twice-baked potatoes was passed down … Charlotte Russe. This classic dessert can also be made with ladyfinger … See full list on littlethings.com
1. Old-Fashioned Fried Steak (French Style) This Southern staple has long …
2. Roxbury Drops. These sweet cookies will definitely still put a smile on your …
3. Peanut Straws. You can either buy pastry dough from the store for this one, …
4. Stuffed Irish Potatoes. This take on twice-baked potatoes was passed down …
5. Charlotte Russe. This classic dessert can also be made with ladyfinger …
The Mississippi Cookbook - University Press of Mississippi
5 days ago state.ms.us Show details
Description. The Mississippi Cookbook was prepared to collect, make available, and preserve the favorite recipes of fine cooks throughout Mississippi. More than fifty years ago, over 7,000 …
Cookbooks | Digital Collections - Preservica
2 days ago preservica.com Show details
Pot and Pan Poets; 1962. From the Mississippiana and Rare Books Collection. A cookbook published by the Maids and Matrons Club of Jackson, Mississippi. A book of recipes for …
Mississippi Mornings - The Culinary Cellar
2 weeks ago theculinarycellar.com Show details
Feb 23, 2024 · Heat the bacon fat in a medium saucepan over low heat. Add the sausage and cook for 5 to 6 minutes. Stir in the garlic, Creole seasoning, and salt, and cook for 1 minute. …
Library Guides: Foodways: 21st Century Cookbooks
1 week ago olemiss.edu Show details
Apr 11, 2023 · 21 Century Cookbooks A-L. Jennie C. Benedict. The Blue Ribbon Cook Book (Lexington: University Press of Kentucky, 2008). Reprint of 1922 Kentucky cookbook. Call …
49 Delicious Recipes from Mississippi - Corrie Cooks
2 weeks ago corriecooks.com Show details
Dec 19, 2022 · 49 quick and easy recipes from Mississippi. Learn how to make chicken casserole, mud cookies, pot roast and more. Corrie Cooks. Quick and Easy Recipes. Instant Pot; Air …
Cookbooks: More than recipes _ clues to Mississippi history
2 days ago apnews.com Show details
Nov 18, 2018 · HATTIESBURG, Miss. (AP) — Recently, four women visited the McCain Library and Archives at the University of Southern Mississippi. They weren’t doing research on some …
Southern Cornbread Turkey and Dressing - Recipe - Cooks.com
1 day ago cooks.com Show details
1 day ago · Mix cornmeal, flour, eggs, salt, baking powder and enough water to make a batter. Pour a little oil in a 10-inch cast iron skillet and heat on top of stove until hot.
Mississippi Pot Roast Recipe - Southern Living
1 day ago southernliving.com Show details
Aug 12, 2024 · Step 1. Sear roast: Season a boneless chuck roast with salt and pepper. Heat oil in a cast-iron skillet, and sear each side of the roast until browned. Step 2. Add ingredients to …
Southern Cornbread Dressing Recipe
4 days ago cookingwithkatiecross.com Show details
Nov 11, 2024 · After the cornbread has cooled, crumble it into small pieces and add the crumbled cornbread to a large bowl. Stir in the diced onion, celery, red bell pepper, 4 tablespoons …
Foodways: 20th Century Cookbooks - University of Mississippi
1 day ago olemiss.edu Show details
Apr 11, 2023 · A Cook's Tour of Mississippi (Jackson, MS: Clarion-Ledger/Jackson Daily News, 1980). Introduction by Mississippi author Willie Morris. Call Number: TX715 P82. Eva Brunson …
Home cookin': three cookbooks combine legend and lore with …
1 week ago thefreelibrary.com Show details
Jul 1, 2004 · SOUTHERN GRACE: RECIPES AND REMEMBRANCES FROM THE W Published by the Mississippi University for Women Alumnae Association. Hardcover, $25.95 (proceeds …
14 Classic Foods Everyone From Mississippi Loves - Only In Your …
2 weeks ago onlyinyourstate.com Show details
Feb 8, 2018 · 9. Gumbo. Rebecca Peplinski/Flickr. Though most commonly associated with New Orleans, this tasty dish is a Mississippi favorite, especially in the coastal region. And whether …
Southern Foodways' Mississippi Delta Hot Tamales - Serious Eats
3 days ago seriouseats.com Show details
Oct 9, 2018 · Directions. For the Meat Filling: Cut the meat into large chunks and place in a large, heavy pot. Cover with cold water. Bring to a boil over high heat. Cover the pot, reduce the heat …
A Food Lover’s Guide to Mississippi’s Top Culinary Cities
1 week ago thelocalpalate.com Show details
Nov 15, 2024 · Boasting an impressive variety of award-winning chefs, locally-owned restaurants, and unique fare, Mississippi offers food enthusiasts a flavorful journey to experience. Whether …
My Best Traditional Southern Comfort Food Recipes
4 days ago lanascooking.com Show details
May 19, 2023 · Jezebel Sauce. Classic Southern Jezebel Sauce is a sweet and spicy combination of apple jelly, pineapple preserves, and tangy dry mustard with a kick of horseradish. Serve it …
