Southern Pressure Cooker Collard Greens Recipes

1 week ago myforkinglife.com Show details

Logo recipes Add smoked turkey leg, onion, garlic cloves, red pepper flakes, chicken broth into Pressure Cooker. Then add collard greens on top, pushing down so that the greens are not sticking out the pressure … See more

Greens 474 Show detail

4 days ago southernliving.com Show details

Logo recipes Recipe Instructions Select SAUTÉ setting on a programmable pressure multicooker (such as Instant Pot). … Cover cooker with lid, and lock in place. Turn steam release handle to SEALING position. … Carefully turn steam release handle to VENTING position, and let steam fully escape (float …

1. Select SAUTÉ setting on a programmable pressure multicooker (such as Instant Pot). …
2. Cover cooker with lid, and lock in place. Turn steam release handle to SEALING position. …
3. Carefully turn steam release handle to VENTING position, and let steam fully escape (float …

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2 weeks ago thefoodieeats.com Show details

Logo recipes Add all ingredients to Instant Pot - turkey or neck bones first. (You may need to pack in the … Set manual time for 60 minutes.After cooking is complete, quick release pressure.Mix well - so that meat falls of the bones, removing bones and skin.

1. Add all ingredients to Instant Pot - turkey or neck bones first. (You may need to pack in the …
2. Set manual time for 60 minutes.
3. After cooking is complete, quick release pressure.
4. Mix well - so that meat falls of the bones, removing bones and skin.

Ingredients Ingredient Meat 232 Show detail

4 days ago whipandwander.com Show details

Logo recipes Recipe Instructions Add all ingredients to your electric pressure cooker, taking care that the ingredients do not … Cook on high pressure for 35 minutes (see notes below).Once the cooking time has completed, natural release the pressure for 15 minutes. Then … Test the temperature of the ham hock with a meat thermometer. It should have reached a …

1. Add all ingredients to your electric pressure cooker, taking care that the ingredients do not …
2. Cook on high pressure for 35 minutes (see notes below).
3. Once the cooking time has completed, natural release the pressure for 15 minutes. Then …
4. Test the temperature of the ham hock with a meat thermometer. It should have reached a …

Ingredients Ingredient Meat 327 Show detail

1 week ago foodfidelity.com Show details

Logo recipes Recipe Instructions Heat Instant Pot on saute settings (High) and once display reads “Hot” add olive oil and … Add the sliced onions and saute 2-3 minutes. Add the garlic, plus half the spice mix (salt, … Add the chicken stock and deglaze the bottom of the pan by scrubbing the bottom with a … Add the bourbon, cider vinegar, maple syrup, and the remaining spices including the black …

1. Heat Instant Pot on saute settings (High) and once display reads “Hot” add olive oil and …
2. Add the sliced onions and saute 2-3 minutes. Add the garlic, plus half the spice mix (salt, …
3. Add the chicken stock and deglaze the bottom of the pan by scrubbing the bottom with a …
4. Add the bourbon, cider vinegar, maple syrup, and the remaining spices including the black …

Spice Spices 89 Show detail

1 week ago womansworld.com Show details

Logo recipes 3 days ago  · To whip up Instant Pot collard greens with ease, Jeffrey Eisner, founder of Pressure Luck Cooking, shares this recipe from his cookbook The Lighter Step-By-Step Instant Pot …

Greens 156 Show detail

1 week ago thesoulfoodpot.com Show details

Logo recipes Nov 15, 2021  · Instructions. Clean the collard greens and cut off the stems. Then roughly chop the leaves in half through the midline and then into bite-sized pieces. Open the Instant Pot lid …

Greens 434 Show detail

2 weeks ago thesoulfoodpot.com Show details

Logo recipes May 10, 2023  · Cut off the stems. Chop the leaves in half through the midline and then into bite-sized pieces. Add the wet ingredients to the pot. Next, add the vegetables and seasonings. …

Ingredients Ingredient Vegetable 154 Show detail

1 week ago thebeardedhiker.com Show details

Logo recipes Dec 30, 2017  · DIRECTIONS. Place the greens and the ham hocks or ham pieces in a LARGE POT. Don’t worry, it’ll be fine. Mix in everything else. Bring to a boil, reduce heat to low, and …

Greens 434 Show detail

1 week ago msn.com Show details

Logo recipes Collard greens belong to the cabbage family along with other vegetables like kale, broccoli and Brussel sprouts. In their raw state, 1 cup of collards contains about 1 gram of fiber, 13 grams of ...

Vegetable Greens 417 Show detail

4 days ago emerils.com Show details

Logo recipes Set timer for 20 minutes and set temperature to 360º F. Add the olive oil, onions, garlic and salt and pepper to the inner pot and cook stirring until the onions are wilted and translucent, about …

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1 week ago southernliving.com Show details

Logo recipes Jul 16, 2024  · Sauté until just tender. Add the garlic and ham. Step 3. Stir in the remaining ingredients—broth, collard greens, apple cider vinegar, sugar, salt, and pepper. Step 4. …

Ingredients Ingredient Greens 89 Show detail

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