Soy Cooked Kabocha Squash Recipes

1 week ago seriouseats.com Show details

Logo recipes Jun 3, 2022  · Sweet and tender roasted kabocha squash seasoned with the modern Japanese combination of soy sauce and butter is delicious on its own, alongside a salad for a light lunch, …

› Cuisine: Japanese
› Total Time: 30 mins
› Category: Side Dish, Sides
› Calories: 99 per serving

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3 days ago justonecookbook.com Show details

Logo recipes Kabocha Squash Soup. Soup is mandatory when kabocha squash is in season. This … Kabocha Salad. Sweet golden kabocha is boiled and mashed until fork-tender, and then … Kabocha Gratin. Kabocha gratin with a Japanese twist is the ultra comfort food in cold … Japanese Roasted Kabocha Squash. Thinly sliced and oven-baked until slightly charred and … Kabocha Pork Stir Fry. Cut any leftover squash into thin slices and make this stir fry for a … See full list on justonecookbook.com

1. Kabocha Squash Soup. Soup is mandatory when kabocha squash is in season. This …
2. Kabocha Salad. Sweet golden kabocha is boiled and mashed until fork-tender, and then …
3. Kabocha Gratin. Kabocha gratin with a Japanese twist is the ultra comfort food in cold …
4. Japanese Roasted Kabocha Squash. Thinly sliced and oven-baked until slightly charred and …
5. Kabocha Pork Stir Fry. Cut any leftover squash into thin slices and make this stir fry for a …

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5 days ago justonecookbook.com Show details

Logo recipes A typical Japanese home-cooked meal includes at least one simmered dish called Nimono (煮物). It can be fish or meat or different types of root vegetables all cooked and simmered in one pot. Wholesome, nutritious, and easy to prepare, these simmered dishes are considered true home cooking in a Japanese kitchen. And they make up a fundamental part of ...

› 4.8/5 (122)
› Total Time: 1 hr 15 mins
› Category: Side Dish
› Published: Dec 14, 2017

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5 days ago hot-thai-kitchen.com Show details

Logo recipes Recipe Instructions Preheat the oven to 425°F (220°C).Scoop out the seeds and fiber from the cavity of the squash with a spoon, then cut into 1 … Prep the garlic:Cut the root end off the garlic and crush the cloves with the flat of your knife … Make the glaze:In a small pot, add the oil and garlic and turn heat on to medium low. Once …

1. Preheat the oven to 425°F (220°C).
2. Scoop out the seeds and fiber from the cavity of the squash with a spoon, then cut into 1 …
3. Prep the garlic:Cut the root end off the garlic and crush the cloves with the flat of your knife …
4. Make the glaze:In a small pot, add the oil and garlic and turn heat on to medium low. Once …

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1 day ago insanelygoodrecipes.com Show details

Logo recipes Roasted Kabocha Squash. I know I said to try something different, but this roasted kabocha … Roasted Kabocha Squash Soup | Vegan Pumpkin Soup. Grab your favorite blanket and … Kabocha Salad. This kabocha salad has some serious potato salad vibes but is much … Vegan Kabocha Squash Muffins. There’s muffin disappointing about these squash muffins! … One-Pot Japanese Pumpkin Curry Stew. This stew has all the incredible flavors of curry but … See full list on insanelygoodrecipes.com

1. Roasted Kabocha Squash. I know I said to try something different, but this roasted kabocha …
2. Roasted Kabocha Squash Soup | Vegan Pumpkin Soup. Grab your favorite blanket and …
3. Kabocha Salad. This kabocha salad has some serious potato salad vibes but is much …
4. Vegan Kabocha Squash Muffins. There’s muffin disappointing about these squash muffins! …
5. One-Pot Japanese Pumpkin Curry Stew. This stew has all the incredible flavors of curry but …

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1 day ago japanesecooking101.com Show details

Logo recipes Nov 6, 2024  · Mix the melted butter, maple syrup, olive oil, and soy sauce in a bowl and toss the kabocha to coat well with the butter mixture. Transfer the kabocha to the baking sheet lined …

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1 week ago japanfoodstyle.com Show details

Logo recipes Mar 20, 2023  · This recipe is basically slices of kabocha squash cooked in a typical Japanese broth based on soy sauce, mirin, sugar and salt. Ingredients ( for 2 people) 1.5 tsp Mirin …

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4 days ago justonecookbook.com Show details

Logo recipes Nov 21, 2022  · What is Kabocha Squash? Kabocha (かぼちゃ, 南瓜), or Japanese pumpkin, is a beloved Japanese winter squash known for its exceptional sweetness, rich flavor, and …

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3 days ago food.com Show details

Logo recipes Add the soy sauce and toss well again. Spread the slices in a singler layer on the baking sheet and drizzle them with the oil. Bake in the preheated oven for 15 minutes, then turn over, …

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1 week ago food.com Show details

Logo recipes Bring several inches of water to boil in a saucepan; cube and add squash, leaving the skin on. Add more water to cover if needed. Bring to a boil again, reduce heat, and add soy sauce and …

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5 days ago bonappetit.com Show details

Logo recipes Jan 7, 2020  · Preparation. Step 1. Pour water into a large saucepan, wide skillet, or large wok to come 1" up the sides and place over medium-high heat. Mix white and pale-green parts of …

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6 days ago hawaiimomblog.com Show details

Logo recipes Sep 10, 2020  · Next I placed my pieces of kabocha skin side down in a pot, and added the dashi, 1 TBSP of sake, 1 TBSP of sugar, 2 teaspoons of soy sauce, and a pinch of salt, and turn up …

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1 week ago tasteofhome.com Show details

Logo recipes Dec 4, 2019  · Dice the squash into 1-inch cubes. Fill a Dutch oven with about an inch of water, then place a steamer basket in the pot. Add the squash. Cover, then cook over medium-high …

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1 week ago allrecipes.com Show details

Logo recipes Dec 14, 2020  · A winter squash, kabocha (aka Japanese squash) tastes similar to sweet potato or sugar pie pumpkin. It adds a subtle sweetness to warm, comforting recipes like soups, curries, …

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1 week ago seriouseats.com Show details

Logo recipes 1 day ago  · The Thai dessert sangkaya faktong features a creamy pandan-scented coconut milk custard cooked inside a kabocha squash—aka a kobocha pumpkin—until tender. This recipe …

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1 week ago saveur.com Show details

Logo recipes 1 day ago  · Ingredients. 2 Tbsp. vegetable oil; 1 cup thinly sliced garlic; 3 yellow onions, finely chopped; ½ cup finely chopped ginger; ¼ cup finely chopped datil peppers, or bird’s-eye chiles

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1 week ago hellolittlehome.com Show details

Logo recipes 2 days ago  · Squash - Substitute other varieties of winter squash (such as acorn, delicata, honeynut, or kabocha) for the butternut. Tip: If the exterior of your squash is ribbed, rather …

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1 week ago lentillovingfamily.com Show details

Logo recipes 2 days ago  · Butternut Squash: Look for a squash with firm, unblemished skin and a deep orange hue, which indicates ripeness and natural sweetness. You can buy it pre-cut for convenience, …

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1 week ago cookingforpeanuts.com Show details

Logo recipes 5 days ago  · Tofu: Use super firm or extra firm tofu for a high-protein, meaty topping. Super firm tofu has even more protein and comes pre-pressed, saving prep time. Nutritional yeast adds a …

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