Spanakopita Triangles Recipe Frozen Spinach Recipes

2 weeks ago alekasgettogether.com Show details

Logo recipes Jul 27, 2021  · Step 2: Layer one sheet of phyllo dough and sprinkle or brush your dough with melted butter. Add a second layer and repeat. Step 3: Cut your rectangle into 3 long strips …

› Ratings: 25
› Calories: 72 per serving
› Category: Appetizer

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1 week ago dimitrasdishes.com Show details

Logo recipes Recipe Instructions Preheat your oven to 375 °F, 190 °C.Line 2 half-sheet baking pans with parchment paper. Make the filling: Combine the feta … Assemble the triangles:While the phyllo is still rolled in its packaging, cut it into three equal portions. Unwrap one …

› 4.5/5 (109)
› Category: Appetizers
1. Preheat your oven to 375 °F, 190 °C.
2. Line 2 half-sheet baking pans with parchment paper. Make the filling: Combine the feta …
3. Assemble the triangles:
4. While the phyllo is still rolled in its packaging, cut it into three equal portions. Unwrap one …

Baking 93 Show detail

1 week ago mygreekdish.com Show details

Logo recipes Spanakopita(Greek spinach feta phyllo pie) is commonly prepared in a large pan and then cut into individual portions. This spanakopitakia recipe is a variation of the traditional Greek spanakopita recipe, served as individual mini triangles. The itemised portions are far more versatile – they are the perfect finger food that is perfect to serve on ...

› 4.7/5
› Total Time: 40 mins
› Category: Appetizer
› Published: Oct 12, 2014

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1 week ago cookshideout.com Show details

Logo recipes Recipe Instructions Prep Filo/ Phyllo Sheets: Thaw the sheets according to package directions. Keep them … Make the Filling: Heat 1tbsp oil in a skillet, add the onion and cook for 3 minutes or until the … Next add the chopped green onions and cook till wilted about 2~3 minutes.Squeeze all the extra moisture from the thawed spinach and stir into the onion mixture. …

› Cuisine: Greek
› Category: Snack
› Servings: 20
› Total Time: 1 hr
1. Prep Filo/ Phyllo Sheets: Thaw the sheets according to package directions. Keep them …
2. Make the Filling: Heat 1tbsp oil in a skillet, add the onion and cook for 3 minutes or until the …
3. Next add the chopped green onions and cook till wilted about 2~3 minutes.
4. Squeeze all the extra moisture from the thawed spinach and stir into the onion mixture. …

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1 week ago feelgoodfoodie.net Show details

Logo recipes Recipe Instructions Heat olive oil in a large pan over medium heat. Add the onions and cook, stirring regularly, … Preheat the oven to 375° F. Line a baking sheet with parchment.

› 5/5 (505)
› Total Time: 55 mins
› Category: Appetizer
› Calories: 67 per serving
1. Heat olive oil in a large pan over medium heat. Add the onions and cook, stirring regularly, …
2. Preheat the oven to 375° F. Line a baking sheet with parchment.

Medium Baking 126 Show detail

1 week ago food.com Show details

Logo recipes Remove from heat. Mix in feta cheese, eggs, salt and pepper. Lay phyllo dough flat and brush with butter. Place a small amount of spinach mixture onto each piece of dough. Fold phyllo …

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1 week ago ostrali.com Show details

Logo recipes 6 days ago  · Spanakopita Recipe (Greek Spinach Pie) from The Mediterranean Dish. Rating: 4.8. ... Authentic Greek Spinach and Feta Pie – Spanakopita from Olive Tomato. Rating: 5. …

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6 days ago youtube.com Show details

Logo recipes This Spanakopita recipe is a keeper! Learn how to make this classic Greek spinach and feta cheese pie with crispy filo pastry. Perfect for vegetarians and a...

Vegetarians 143 Show detail

5 days ago msn.com Show details

Logo recipes Nutrition Facts1-1/2 cups: 398 calories, 10g fat (3g saturated fat), 67mg cholesterol, 832mg sodium, 47g carbohydrate (5g sugars, 9g fiber), 34g protein.

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