Spices For Slow Cooker Beef Recipes

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10 Best Herbs and Spices for Slow Cooked Beef – Happy Muncher

2 weeks ago happymuncher.com Show details

Parsley has a clean and peppery taste (it has more flavor than you might think!) that can really brighten up a dish. It’s also one of those herbs that is very versatile and can be used in a lot of different ways. If you’re slow cooking beef, I would recommend adding some parsley towards the end of the cooking time. This … See more

Beef 473 Show detail

Slow Cooker Beef Stew - Allrecipes

1 week ago allrecipes.com Show details

Recipe Instructions Place meat in slow cooker. In a small bowl mix together the flour, salt, and pepper; pour … Cover, and cook on Low setting for 10 to 12 hours, or on High setting for 4 to 6 hours.

› Ratings: 5.4K
› Calories: 576 per serving
› Category: Dinner
1. Place meat in slow cooker. In a small bowl mix together the flour, salt, and pepper; pour …
2. Cover, and cook on Low setting for 10 to 12 hours, or on High setting for 4 to 6 hours.

Recipes Meat 327 Show detail

37 Slow-Cooker Beef Recipes - Taste of Home

3 days ago tasteofhome.com Show details

Slow-Cooked Beef Burritos with Green Chiles

Servings : 14 · Cuisine : North America, Mexican

Slow-Cooker Jerked Short Ribs

Servings : 10 · Sweet and spicy jerk seasonings give these saucy ribs an unforgettable taste…

Sauerbraten Soup

Sauerbraten and soup are both family favorites. This combines the two without the long mari…

Old Fashioned Beef Stew (Easy Slow Cooker Recipe)

1 day ago cleverlysimple.com Show details

Recipe Instructions In a bowl, mix together the flour, salt, pepper and paprika.Add the cubed chuck roast to the slow cooker. Mix in the flour mixture to fully coat the stew … Add the remaining ingredients and mix well.Cook on low for 10-12 hours or high for 4 to 6 hours.

› 4.5/5 (19)
› Category: Soup
› Cuisine: American
› Calories: 213 per serving
1. In a bowl, mix together the flour, salt, pepper and paprika.
2. Add the cubed chuck roast to the slow cooker. Mix in the flour mixture to fully coat the stew …
3. Add the remaining ingredients and mix well.
4. Cook on low for 10-12 hours or high for 4 to 6 hours.