Spinner Dumpling Recipe Recipes

1 week ago thespruceeats.com Show details

Logo recipes Jul 28, 2024  · Add 1/4 to 1/2 cup water, one tablespoon at a time, to make a stiff dough. Let the dough rest for 10 minutes. Pinch off about 1/2 ounce of dough and roll it between the palms of …

› 4.4/5 (129)
› Total Time: 27 mins
› Category: Side Dish, Dinner, Ingredient
› Calories: 109 per serving

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1 week ago food.com Show details

Logo recipes Recipe Instructions Sift the flour and salt into a bowl and slowly add enough cold water to make a stiff dough.(A sticky dough makes a soft pasty dumpling.).Knead in the bowl or on a lightly floured board until smooth.Break off small pieces about the size of a walnut and roll between your hands. It should be …

› 5/5 (2)
› Total Time: 26 mins
› Category: Breads
› Calories: 455 per serving
1. Sift the flour and salt into a bowl and slowly add enough cold water to make a stiff dough.
2. (A sticky dough makes a soft pasty dumpling.).
3. Knead in the bowl or on a lightly floured board until smooth.
4. Break off small pieces about the size of a walnut and roll between your hands. It should be …

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1 day ago food.com Show details

Logo recipes Place all ingredients in a bowl and rub butter and flour together until mixture looks like small … Slowly add enough water to knead to a stiff dough.Divide dough into 2 pieces. Roll each piece into a long rope-like shape about 12 inches in … Cut into 2 inch lengths and drop into boiling soup or stew and cook for about 10 minutes.

› 4.5/5 (4)
› Total Time: 15 mins
› Category: Breads
› Calories: 158 per serving
1. Place all ingredients in a bowl and rub butter and flour together until mixture looks like small …
2. Slowly add enough water to knead to a stiff dough.
3. Divide dough into 2 pieces. Roll each piece into a long rope-like shape about 12 inches in …
4. Cut into 2 inch lengths and drop into boiling soup or stew and cook for about 10 minutes.

Soup Ingredients Ingredient 109 Show detail

2 days ago jamaica876.com Show details

Logo recipes Spinners Dumpling Recipe. A traditional Jamaican dumpling rolled to about 1/4 inch thick by 1 inch long, ideal for adding to soups and stews. Home Accommodation Attraction Activities …

Soup 334 Show detail

2 weeks ago gourmetcentric.com Show details

Logo recipes Making the dumplings: Measure out 1 cup of all purpose flour. In a mixing bowl, add the cup of flour, salt, and a little water at a time. Lightly knead the dough till the consistency is firm and …

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1 week ago myriadrecipes.com Show details

Logo recipes Oct 28, 2024  · Step 8: Remove your stew from the oven and lift off the lid. Give the stew a stir and use a spoon to taste the stew, season according to your preference. Place your dumplings …

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3 days ago tfrecipes.com Show details

Logo recipes Steps: Sift the flour and salt into a bowl and slowly add enough cold water to make a stiff dough. (A sticky dough makes a soft pasty dumpling.).

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1 week ago thejamaicanfoodie.blogspot.com Show details

Logo recipes Jamaican Boiled Dumplings are also known as Cartwheel,Flour and Spinners This is a basic recipe 2 cups All Purpose Flour 3/4- 1 cup Water or as needed 1 tsp. Salt Directions 1. …

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1 week ago tfrecipes.com Show details

Logo recipes Steps: Gather the ingredients. In a medium bowl, whisk together flour, cinnamon, nutmeg, salt, sugar, and baking powder if using. Make sure to whisk all the ingredients thoroughly.

Medium Ingredients Ingredient Baking 267 Show detail

6 days ago tfrecipes.com Show details

Logo recipes Steps: Gather the ingredients. In a small bowl, combine the flour and salt. Add just enough water, one tablespoon at a time, to make a stiff dough.

Ingredients Ingredient 209 Show detail

2 weeks ago thecookingguy.com Show details

Logo recipes Add the oregano and cumin then bring to a boil, turn down to a simmer add the chicken and lime juice - let the simmer while you make the dumplings; Combine the flour, baking powder and …

Baking 447 Show detail

5 days ago freshoffthegrid.com Show details

Logo recipes 3 days ago  · To make the dumplings, mix the flour, baking powder, and salt in a bowl. Gently heat the butter and half-and-half in a small saucepan until the butter melts, taking care not to let the …

Sauce Baking 396 Show detail

2 weeks ago tonisrecipes.com Show details

Logo recipes 2 days ago  · How to Make Apple Dumplings Step by Step with Photos. Step 1: Preheat oven to 375°F (190°C) and grease a 9 x 13-inch baking dish to prevent sticking. Step 2: Make the …

Baking 148 Show detail

1 week ago thefarmchicken.com Show details

Logo recipes 2 days ago  · Take the baking dish/cast iron skillet from the oven and with two teaspoons drop small amounts of the dumpling mixture on the top of the filling to cover. Once you have added …

Baking 149 Show detail

2 weeks ago 77recipes.com Show details

Logo recipes 2 days ago  · Instructions; Sauté Vegetables: In a large pot, melt butter over medium heat. Add onions, carrots, and celery.Cook until the onion is translucent, about 5-7 minutes. Add garlic …

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4 days ago msn.com Show details

Logo recipes Instructions. Cook the chicken: In a large pot, combine the chicken, chicken broth, onion, carrots, celery, garlic, thyme, and bay leaf.Season with salt and pepper. Bring to a simmer over …

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4 days ago easyrecipeslife.com Show details

Logo recipes 1 day ago  · Step 2: Make the Dumplings. In a medium mixing bowl, whisk together the flour, baking powder, salt, and parsley (if using). Add the milk and melted butter, and stir until just …

Medium Easy Recipes Baking 305 Show detail

1 week ago cheffrecipes.com Show details

Logo recipes 2 days ago  · Mix the Dumpling Ingredients: In a bowl, combine the flour, baking powder, and salt. Slowly add the milk, stirring until a thick batter forms. Layer the Dumpling Batter: Pour the …

Baking 468 Show detail

1 week ago youtube.com Show details

Logo recipes 4 days ago  · Chicken and Dumplings: The Best Comfort Food Ever! - Are you looking for the best comfort food ever? Look no further than chicken and dumplings! This classic...

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