Stone Ground Country Ham Recipe Recipes

Related Searches

5 days ago foodnetwork.com Show details

Logo recipes Ingredients

363 Show detail

5 days ago tasteofsouthern.com Show details

Logo recipes Recipe Instructions Cut large ham slices in half for ease in cooking.Cut slits in the skin and fat around the ham edges to prevent curling while cooking.Place a skillet over medium heat on your stove top.Add Butter.

1. Cut large ham slices in half for ease in cooking.
2. Cut slits in the skin and fat around the ham edges to prevent curling while cooking.
3. Place a skillet over medium heat on your stove top.
4. Add Butter.

Medium 439 Show detail

2 weeks ago epicurious.com Show details

Logo recipes WEB Dec 9, 2011  · Country ham, the South’s version of Spanish Serrano or Italian prosciutto, is brined, smoked, and aged, and can be very salty. ... In this recipe, it is not necessary to …

246 Show detail

6 days ago foodnetwork.com Show details

Logo recipes WEB Country hams have long been a Southern staple and one old-time recipe is country ham served on a bed of creamy grits topped with redeye gravy. Watch Full Seasons TV …

346 Show detail

6 days ago kimandkalee.com Show details

Logo recipes WEB May 4, 2024  · Ham and Leek Pie. This leek and ham pie with puff pastry is loaded with flavor and is a great way to use up leftover ham after Easter. Salty ham is paired with …

440 Show detail

1 week ago wholesomefarmhouserecipes.com Show details

Logo recipes WEB Mar 20, 2023  · To make red ham gravy, first fry the ham in a large skillet or your large cast iron skillet over medium-high heat until golden brown. About 3-5 minutes per side. …

Medium Side 456 Show detail

5 days ago foodnetwork.com Show details

Logo recipes WEB Get Country Ham with Stone-Ground Grits and Redeye Gravy Recipe from Food Network. Watch Full Seasons; TV Schedule; Newsletters; ... Recipes. Summer Favorites; …

207 Show detail

3 days ago eatyourbooks.com Show details

Logo recipes WEB Save this Creamy stone-ground grits with mushrooms and country ham recipe and more from Bon Appétit, Y'All: Recipes and Stories from Three Generations of Southern …

90 Show detail

1 week ago southernliving.com Show details

Logo recipes WEB Oct 21, 2023  · 01 of 26. Bacon-and-Cheddar Grits Quiche. This quiche uses grits rather than pastry dough to form a supremely crispy crust. It's as delicious as it is beautiful. Get …

97 Show detail

1 week ago countryham.org Show details

Logo recipes WEB Slice the ham ¼” to ⅜” slices, trim the outside edges, and score the fat. Place the slices in covered frying pan (set on medium). Brown on both sides; but be careful not to overcook …

Medium Side 458 Show detail

Please leave your comments here:

Comments