Strapatsada Eggs Recipe Recipes

3 days ago nigella.com Show details

Logo recipes This is a Greek recipe — actually, strictly speaking, it's Italian, or of Italian derivation: strapazzare meaning, in the context of eggs, "to scramble". And really that's what this is: eggs scrambled …

› Servings: 2

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3 days ago mygreekdish.com Show details

Logo recipes Recipe Instructions Into a large saucepan, add the olive oil and place on high heat. When the olive oil heats up, … Pour in the beaten eggs and stir with a wooden spoon, so that the ingredients combine. … Top with the feta cheese and serve, while still warm, with some crusted bread aside.

1. Into a large saucepan, add the olive oil and place on high heat. When the olive oil heats up, …
2. Pour in the beaten eggs and stir with a wooden spoon, so that the ingredients combine. …
3. Top with the feta cheese and serve, while still warm, with some crusted bread aside.

Sauce Ingredients Side Bread Ingredient 269 Show detail

1 week ago realgreekrecipes.com Show details

Logo recipes Recipe Instructions In a small mixing bowl whisk the eggs and set aside.Grate tomato using a hand grater.Add tomato into a non-stick pan along with the 2 tablespoons of olive oil.Heat over high heat. Add a pinch of salt and pepper. Cook tomato for 2-3 minutes stirring …

1. In a small mixing bowl whisk the eggs and set aside.
2. Grate tomato using a hand grater.
3. Add tomato into a non-stick pan along with the 2 tablespoons of olive oil.
4. Heat over high heat. Add a pinch of salt and pepper. Cook tomato for 2-3 minutes stirring …

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5 days ago allrecipes.com Show details

Logo recipes Also called strapatsada, this simple dish consists of just three ingredients: eggs, tomatoes, and olive oil. You'll be amazed, however, at the depth of flavor that is derived from such simplicity. Serve with crusty bread and feta for any meal of the day, or even as part of a meze spread. Enjoy hot or cold, though I must say I like this dish better ...

› 4.8/5 (4)
› Total Time: 32 mins
› Category: Breakfast
› Published: Jun 8, 2018

Ingredients Bread Recipes Ingredient 415 Show detail

2 days ago mamazillafood.com Show details

Logo recipes Jun 22, 2022  · This recipe for strapatsada aka Greek eggs with tomatoes is very simple and has only a few ingredients: tomatoes, feta cheese, eggs, oregano, olive oil, salt and pepper. That’s …

Ingredients Ingredient 143 Show detail

3 days ago kouzounaskitchen.com Show details

Logo recipes Feb 5, 2021  · The easiest brunch to make in my opinion is this very dish: Strapatsada. Greek scrambled eggs with grated tomato, bell peppers, onions, and plenty of herbs. This is a very …

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5 days ago mamastaverna.com Show details

Logo recipes This is a family recipe of Zoe’s father, and he made it often. As with so many Greek dishes, it is surprisingly simple given the flavor punch it delivers. Speaking of flavor, it is also surprisingly …

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1 week ago food.com Show details

Logo recipes Put the tomatoes and green pepper in a non-stick frying pan and cook them until they are a very thick sauce. Season to taste. Add oil and eggs. Let the eggs cook till set on the bottom before …

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2 weeks ago dimitrasdishes.com Show details

Logo recipes Whisk the eggs with the salt, pepper, and feta cheese. Add the egg mixture and cook over low heat while stirring to create scrambled eggs. Cook until the eggs are cooked through but still …

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1 day ago intentionalhospitality.com Show details

Logo recipes 1 day ago  · Eggs: You’ll need older eggs, about 7-10 days old, to easily peel after boiling.Look for Grade AA or A eggs for smooth egg yolks and firm whites. To achieve the perfect consistency, …

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