Strata Recipes For Dinner

5 days ago foodnetwork.com Show details

Logo recipes Recipe Instructions Position a rack in the center of the oven and preheat to 350 degrees F. Grease a 1 1/2 … Whisk the eggs, milk, half-and-half, nutmeg, cayenne, 1 teaspoon salt and 1/2 teaspoon … Cover with foil and bake for 35 minutes. Uncover and bake until the strata is puffed, golden …

› 5/5 (23)
› Category: Main-Dish
› Author: Food Network Kitchen
› Difficulty: Easy
1. Position a rack in the center of the oven and preheat to 350 degrees F. Grease a 1 1/2 …
2. Whisk the eggs, milk, half-and-half, nutmeg, cayenne, 1 teaspoon salt and 1/2 teaspoon …
3. Cover with foil and bake for 35 minutes. Uncover and bake until the strata is puffed, golden …

89 Show detail

1 week ago allrecipes.com Show details

Logo recipes Recipe Instructions Saute mushrooms in 1 tablespoon of oil. Season with salt and set aside.Whisk half-and-half, eggs, salt and pepper until smooth. Spray a 9-by-13-inch Pyrex or … Line bottom with 6 slices of bread. Scatter half of the ham, and half of the mushrooms over … Adjust oven rack to middle position. Bake in preheated 325-degree oven until custard is just …

› 5/5 (101)
› Category: Breakfast
› Servings: 12
1. Saute mushrooms in 1 tablespoon of oil. Season with salt and set aside.
2. Whisk half-and-half, eggs, salt and pepper until smooth. Spray a 9-by-13-inch Pyrex or …
3. Line bottom with 6 slices of bread. Scatter half of the ham, and half of the mushrooms over …
4. Adjust oven rack to middle position. Bake in preheated 325-degree oven until custard is just …

Side Bread Recipes 439 Show detail

4 days ago onceuponachef.com Show details

Logo recipes Recipe Instructions Squeeze handfuls of spinach to remove as much liquid as possible.Melt the butter in a large sauté pan over medium heat. Add the onion and cook, stirring … Butter a 3-quart (or 9x13-inch) baking dish. Spread one third of the bread cubes in the dish … In a large bowl, whisk the eggs. Add the half-and-half, Dijon mustard, salt, pepper and …

› Cuisine: Italian
› Total Time: 1 hr 45 mins
› Category: Recipes
› Calories: 483 per serving
1. Squeeze handfuls of spinach to remove as much liquid as possible.
2. Melt the butter in a large sauté pan over medium heat. Add the onion and cook, stirring …
3. Butter a 3-quart (or 9x13-inch) baking dish. Spread one third of the bread cubes in the dish …
4. In a large bowl, whisk the eggs. Add the half-and-half, Dijon mustard, salt, pepper and …

Medium Bread Baking 297 Show detail

1 week ago insanelygoodrecipes.com Show details

Logo recipes WEB Go ...

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1 week ago telegraph.co.uk Show details

Logo recipes WEB Feb 14, 2024  · Ingredients. 50g butter, softened, plus extra for greasing; 1 large baguette, cut into 3cm-thick slices; 1 x 400g tin chopped tomatoes; 150g frozen spinach (around 4 …

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1 week ago rachaelrayshow.com Show details

Logo recipes WEB Position a rack in the center of the oven and preheat it to 350 °F. Place a large skillet over medium-high heat with 2 turns of the pan of EVOO, about 2 tablespoons. Add the …

Medium 458 Show detail

1 week ago today.com Show details

Logo recipes WEB 4 days ago  · Swap Option: You can use unsalted butter in this recipe. Increase the amount of kosher salt from 1/2 teaspoon to one teaspoon. Increase the amount of kosher salt …

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