Stuffed Clams Recipes

1 day ago allrecipes.com Show details

Logo recipes My clams are requested all the time. They are the perfect appetizer for any occasion and so easy to make. Definitely guaranteed to rival anything you get in a restaurant! Great to freeze and have as a quick snack anytime. (Note: if you don't have clam shells, form tin foil into clam shaped cups, and proceed as directed.)

› 5/5 (18)
› Total Time: 1 hr
› Category: Appetizer
› Published: Apr 2, 2019

Appetizer Snack Easy Recipes 173 Show detail

1 week ago askchefdennis.com Show details

Logo recipes Recipe Instructions Rinse clams in cold running water changing out the water frequently until the water starts to … Over high heat In a medium to large pot add 1 tablespoon olive oil and 1/2 cup water. Add … Remove the clams from the pot and let them cool until you can comfortably handle … Remove the clam meat from the clams (not the clam foot which is attached to the shell) and …

1. Rinse clams in cold running water changing out the water frequently until the water starts to …
2. Over high heat In a medium to large pot add 1 tablespoon olive oil and 1/2 cup water. Add …
3. Remove the clams from the pot and let them cool until you can comfortably handle …
4. Remove the clam meat from the clams (not the clam foot which is attached to the shell) and …

Medium Meat 266 Show detail

1 day ago prouditaliancook.com Show details

Logo recipes Dec 28, 2019  · Clean clams according to step by step on blog post; Steam clams as stated in step by step on post. Prepare the half shells as pictured in post for a visual.

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1 week ago marthastewart.com Show details

Logo recipes Jan 15, 2019  · Preheat oven to 350 degrees F. Dividing evenly, press Herbed Breadcrumb Stuffing into clam shells, smoothing with the back of a spoon. Bake until tops are golden, 25 to …

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2 weeks ago seriouseats.com Show details

Logo recipes Aug 24, 2023  · Rhode Island–Style Stuffed Quahog Clams ("Stuffies") Recipe. Prep 15 mins. Cook 75 mins. Total 90 mins. Serves 6 to 8 . Makes 12 each. Save Print ... If you want to …

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2 weeks ago cookingwithbooks.net Show details

Logo recipes Dec 4, 2020  · This recipe is packed with clams, bacon, linguisca (Portuguese sausage) and flavorful herbs and vegetables that might seem not very traditional to New England (here’s …

Vegetable 120 Show detail

5 days ago foodandwine.com Show details

Logo recipes Mar 8, 2017  · Arrange the stuffed clams on 2 large baking sheets and cover with foil. Bake for 30 minutes. Uncover and bake for 5 minutes longer, or until lightly browned and crisp on top.

Baking 248 Show detail

5 days ago tasteofhome.com Show details

Logo recipes 1 day ago  · In the same skillet, heat remaining 2 tablespoons butter. Add onion, celery and bell pepper; cook until tender, 7-8 minutes, stirring occasionally.

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