Sultana Malt Loaf Recipe Recipes
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Old-Fashioned Malt Loaf - Lavender and Lovage
1 week ago lavenderandlovage.com Show details
Today’s recipe for Old-Fashioned Malt Loaf is a huge favourite of mine. It’s based on an old BeRo recipefor sultana malt loaf, and this gorgeous, sticky, rich and fruity loaf gets better the longer you leave it. I made a loaf at the weekend, and left it sitting in the pantry ready to receive copious amounts of butter for our … See more
Mary Berry Sultana Loaf Cake Recipes
1 week ago tfrecipes.com Show details
Steps: Preheat the oven to 180C Bake - 355F. Line a loaf tin with baking paper and set aside. In a medium sauce pan add the Sultanas (or raisins), butter, baking soda and boiling water, bring …
Scottish Sultana Loaf Cake Recipe
1 week ago scottishscran.com Show details
Recipe Instructions Turn the oven on to 160C (320F)Start by creaming the butter and sugar together until it turns a lighter colour.Beat the eggs separately and then add a little to the butter and sugar mixture, plus a little of … Fold in the remaining flour.
› 4.4/5 (82)
› Total Time: 1 hr 10 mins
› Category: Sweet Recipes
› Calories: 293 per serving
1. Turn the oven on to 160C (320F)
2. Start by creaming the butter and sugar together until it turns a lighter colour.
3. Beat the eggs separately and then add a little to the butter and sugar mixture, plus a little of …
4. Fold in the remaining flour.
Sultana Loaf - Just a Mum's Kitchen
1 week ago justamumnz.com Show details
Recipe Instructions Preheat the oven to 180C Bake - 355FLine a loaf tin with baking paper and set asideIn a medium sauce pan add the Sultanas (or raisins), butter, baking soda and boiling water, … Remove from the heat, pour this sultana mixture into a medium bowl and allow it to cool for …
› 4.5/5 (212)
› Category: Baking & Recipes
› Servings: 12
› Total Time: 1 hr 20 mins
1. Preheat the oven to 180C Bake - 355F
2. Line a loaf tin with baking paper and set aside
3. In a medium sauce pan add the Sultanas (or raisins), butter, baking soda and boiling water, …
4. Remove from the heat, pour this sultana mixture into a medium bowl and allow it to cool for …
Sultana Loaf Recipe by Toni Street - Verve Magazine
1 week ago vervemagazine.co.nz Show details
Preheat oven to 140℃, fan bake. Grease and line a 20cm cake tin. Put the sultanas in saucepan and add just enough water to cover them. Put the lid on, and boil for 5 mins. Strain off the …
› Estimated Reading Time: 1 min
Sultana Loaf - NZ's Favourite Recipes
2 days ago nzfavouriterecipe.co.nz Show details
Nov 1, 2017 · Instructions. Mix sultanas , sugar, baking soda together. Add butter chopped up, then boiling water. Mix flour and spices together, add to mixture, stir, then egg and vanilla …
Homemade Malt Loaf Recipe | How to Make Homemade Malt Loaf …
1 day ago bakingmad.com Show details
Apr 28, 2017 · Step 2. Put the sultanas, raisins, butter and water into a pan. Bring to a boil and simmer for 5 minutes. Remove from the heat and set aside to cool a little.
One-bowl sultana loaf - New Zealand Woman's Weekly Food
1 week ago nzwomansweeklyfood.co.nz Show details
Jun 30, 2009 · 2. Beat butter, sultanas, sugar, marmalade, egg, sherry and flours in large bowl using a wooden spoon until combined. 3. Spread mixture into pan; decorate top with blanched …
Sweet sultana loaf | Women's Weekly Food
1 week ago womensweeklyfood.com.au Show details
May 30, 2012 · 1. Preheat oven to 150°C. Lightly grease and flour a 10 x 20cm loaf pan, shaking out excess. 2. In a medium bowl, using an electric mixer, beat butter and sugar together until …
Sultana Loaf Recipe - Odlums
3 days ago odlums.ie Show details
Preheated oven to 180°C/350°F/Gas 4. Greased and base line a 450g/1lb loaf tin. Cream butter/margarine and sugar. Beat in eggs, water and almond essence. Stir in sieved flour. Add …
Sultana Malt Loaf – Mary Berry’s Baking Bible - 100 Cook Books
5 days ago wordpress.com Show details
Oct 10, 2012 · 150 ml/5 floz cold black tea. Instructions. Preheat the oven to 150C/Gas Mark 2. Grease/line two 450g/1 lb loaf tins. Gently hear the sugar, malt extract and black treacle …
Easy Mary Berry Malt Loaf Recipe - British Recipes Book
3 days ago britishrecipesbook.co.uk Show details
Place in the center of the preheated oven and bake for about 75-90 minutes. The loaf is done when it’s risen and firm to the touch, and a skewer inserted into the center comes out clean. …
Sticky Toffee Loaf Cake Recipe - NYT Cooking
4 days ago nytimes.com Show details
1 day ago · This soft and tender loaf is an ode to sticky toffee pudding, the decadent classic British dessert Brown sugar date cake is swirled with toffee sauce before baking, and it …
