Tea Loaf Recipe Bbc Good Food Recipes And Cooking Tips

1 week ago bbc.co.uk Show details

Logo recipes Method. Put the currants and sultanas in a bowl and pour over the hot tea. Stir, cover and leave to soak overnight for the liquid to absorb. Preheat the oven to 150C/130C Fan/Gas 3½.

› Cuisine: British
› Category: Cakes And Baking
› Servings: 1

Bread 454 Show detail

3 days ago bbc.co.uk Show details

Logo recipes Method. For the tea loaf, begin by making the tea in pot or jug and allow it to steep for 10 minutes. Place the fruit and the zest in a bowl and cover with the hot tea, leave to soak for a couple ...

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3 days ago bbc.co.uk Show details

Logo recipes by Rick Stein. A traditional tea loaf served with a kea plum compôte. Kea plums are only found in Cornwall, but damsons also work well. Best served warm with salted butter and a large mug of …

Bread Recipes Bread Recipes 326 Show detail

6 days ago bbcgoodfood.com Show details

Logo recipes 3 days ago  · A popular weeknight dinner, upgrade cheesy tomato pasta with gnocchi, chorizo and mozzarella for a comforting bake that makes an excellent midweek meal. This authentic …

Dinner Recipes 493 Show detail

5 days ago macropus.org Show details

Logo recipes Bake the tea loaf in the oven for 20-25 minutes, or until a skewer inserted into the centre comes out clean. Set the tea loaf aside to cool in the tin, then cut into thick slices. Recipe Tips

Side 473 Show detail

6 days ago goodhousekeeping.com Show details

Logo recipes Step 1 Put the tea bag in a jug, add 150ml (¼ pint) boiling water and leave for 3min. Remove bag and throw away. Step 2 Put the figs, sultanas, pears, zest and juice of the orange in a bowl, …

Bread 334 Show detail

1 week ago cookingwithemily.co.uk Show details

Logo recipes Feb 15, 2016  · Pre-heat your oven to 150 degrees centigrade. Prepare a 1kg loaf tin with baking parchment. Once you have removed the tea bags from the tea, make sure the fluid level is at …

Baking 277 Show detail

1 week ago bbcgoodfoodme.com Show details

Logo recipes Heat oven to 180C/fan 160C/gas 4. Butter a 900g/2lb loaf tin and line with a strip of baking paper, or use a loaf tin liner (see tip, below). Beat together the butter and sugar until pale and …

Baking Spice 490 Show detail

2 weeks ago tesco.com Show details

Logo recipes Transfer to the prepared loaf tin, then bake for 1 hr 15 mins or until risen and firm, and a skewer inserted into the centre comes out clean. Leave to cool in the tin for 10 mins before turning out …

150 Show detail

6 days ago bbc.co.uk Show details

Logo recipes Method. For the dates, in a small saucepan bring 150ml/5fl oz of water to the boil. Add the tea and boil for a minute. Strain the tea into a bowl and add the chopped dates.

Sauce Spice 251 Show detail

2 weeks ago britishrecipesbook.co.uk Show details

Logo recipes Bake the Loaf: Pour the batter into the prepared pan and smooth the top with a spatula.Bake in a preheated oven at 350°F (175°C) for about 60-70 minutes, or until a skewer inserted into the …

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1 week ago food.com Show details

Logo recipes Weigh out the currants and raisins and place into a large bowl. Pour on the hot tea, cover the bowl with plastic wrap and leave to steep for 12 hours or overnight.

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6 days ago somebodyfeedseb.com Show details

Logo recipes 12 hours ago  · Step-By-Step Method. Just like most sourdough bread recipes, this Jalapeño Cheddar Sourdough Bread is made over two days.. DAY 1. First thing in the morning, feed the …

Bread Recipes Bread Recipes Sourdough Sourdough Bread 56 Show detail

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