Tendli Bhaji Recipes

1 week ago spiceupthecurry.com Show details

Logo recipes Recipe Instructions Wash the tindora very well under running cold water. Let the excess water drain out.Heat the oil in a pan on medium heat. Once hot add mustard seeds. Let them pop.

› 4.7/5 (6)
› Total Time: 30 mins
› Category: Main Course
› Calories: 160 per serving
1. Wash the tindora very well under running cold water. Let the excess water drain out.
2. Heat the oil in a pan on medium heat. Once hot add mustard seeds. Let them pop.

Medium 273 Show detail

3 days ago vegrecipesofindia.com Show details

Logo recipes I got this simple Tendli Recipe from a Gujarati friend of my husband. Thanks to him and his mother, I now know a couple of Gujarati recipes too. There’s something about this particular food culture that may not woo a lot of people at the first go. But once you keep trying dishes from the Gujarati food culture, you’ll know the versatility and the re...

› 5/5 (2)
› Category: Side Dish
› Cuisine: Gujarati
› Total Time: 50 mins

Recipes Food Culture 179 Show detail

1 week ago ericayf.blogspot.com Show details

Logo recipes Nov 17, 2015  · Tendli bhaji with coconut. Ingredients: 250gms tendli (topped and tailed)1 large onion chopped fine2 green chillies, cut in large 1" pieces3 tbsps of dessicated coconutpinch of …

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4 days ago sunayanagupta.com Show details

Logo recipes Tondli Chi Bhaji is yet another lip smacking recipe from Maharashtrian cuisine which is made with shallow fried Tendli, Tindora or Ivy Gourd. This recipe goes very well with rotis and …

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1 week ago tarladalal.com Show details

Logo recipes Add the tendli, matki, turmeric powder, chilli powder, coriander-cumin seeds powder, salt and ½ cup of water and mix well. Cover with a lid and cook on a medium flame for 8 to 10 minutes, …

Medium Vegetable 89 Show detail

6 days ago tarladalal.com Show details

Logo recipes Mar 13, 2024  · Maharashtrian recipes using tendli. 1. tendli bhaat recipe is a real spicy preparation of rice and tendi, which totally masks the sober nature of tendli transforming it into …

Recipes 203 Show detail

1 week ago asknestle.in Show details

Logo recipes Fat 3.62 gm. Fiber 2.49 gm. Ingredients. Steps. Heat a kadhai, add 1 tsp Oil, 1/4 tsp jeera, allow it to crackle. Then add 1/4 tsp dhania powder, 1/4 tsp red chilli powder, 1/4 tsp haldi, and 1/4 tsp …

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2 weeks ago findsimplyrecipes.com Show details

Logo recipes Oct 11, 2022  · Toss everything together, cover, and cook on low for 20 minutes. 2 tablespoons of both fresh coconut and coriander leaves. Lastly, accompany the masale baath with raita or …

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6 days ago ranveerbrar.com Show details

Logo recipes 2 tbsp fresh Coconut – grated (ताजा कसा हुआ नारियल) ½ small Lemon Juice (नींबू का रस) For Garnish. fresh Coriander Leaves (धनिया पत्ता) fresh grated Coconut (ताजा …

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6 days ago tarladalal.com Show details

Logo recipes For tendli batata nu shaak. To make tendli batata nu shaak, heat the oil in a deep non-stick kadhai and add the mustard seeds and cumin seeds. When the seeds crackle, add the …

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