Teriyaki Elk Jerky Recipe Recipes
Related Searches
Teriyaki Venison Jerky Recipe - The Frugal Farm Wife
1 week ago frugalfarmwife.com Show details
Jan 22, 2018 · Roll or pat out on parchment paper to between 1/8 and 1/4 of an inch. Cut into one inch wide strips. Transfer over to your dehydrator, or wire rack and dehydrate for 8-12 hours …
› 5/5 (3)
› Total Time: 479989 hrs 30 mins
› Estimated Reading Time: 4 mins
› Calories: 102 per serving
Jimmy's Teriyaki Deer Jerky - Jerkyholic
1 week ago jerkyholic.com Show details
So after processing our deer, I kept a couple of roasts to make jerky out of. One of the first recipes I made this year was this deer jerky.I started with a roast (cut out of the hind quarter of the deer). I had vacuum packed and sealed this roast and let it defrost partially in the refrigerator before pulling it out to trim and slice. I sliced at ...
› 4.6/5 (10)
› Total Time: 4 hrs 45 mins
› Category: Snack
› Published: Jan 13, 2017
Sweet and Spicy Venison Jerky - Allrecipes
1 week ago allrecipes.com Show details
Recipe Instructions Whisk together the sugar, black pepper, onion powder, garlic salt, lemon juice, liquid … Remove the venison strips from the marinade and squeeze off excess. Discard the … Dry the venison on High until dry but still pliable, about 4 hours. The jerky should bend …
1. Whisk together the sugar, black pepper, onion powder, garlic salt, lemon juice, liquid …
2. Remove the venison strips from the marinade and squeeze off excess. Discard the …
3. Dry the venison on High until dry but still pliable, about 4 hours. The jerky should bend …
TERIYAKI VENISON JERKY RECIPE
1 week ago jerky.com Show details
1/2 teaspoon of Cayenne Pepper. 1/2 teaspoon of Onion Powder. 1 teaspoon of Salt. 1 teaspoon of Pepper. 2 teaspoons of Liquid Smoke. Directions: Cut meat into consistent strips about 1/4" …
Teriyaki Deer Jerky Recipe - Make That Jerky
1 week ago makethatjerky.com Show details
1 - Tbs liquid smoke. Preparation: Cut your deer meat into 1/4" strips and remove any excess fat. Mix all of the ingredients (except for the brown sugar) into a medium size pot and heat the …
How to Make the Best Elk Jerky Recipe in the Oven
5 days ago castironskilletcooking.com Show details
Jan 24, 2024 · Step 1: Combine the meat, soy sauce, Worcestershire sauce, and all the spices in a large bowl. Leave it to chill, covered in the refrigerator for at least 8 hours. Step 2: Then, load …
Best Elk Jerky Marinade: How to Marinade Elk for Jerky
2 days ago smokedmeats.com Show details
Sep 11, 2023 · Post-Marination Preparation. After marinating, remove the elk slices from the marinade and give them a gentle shake to remove any excess. If you've opted for the brushing …
Elk Jerky Recipe: A Step-by-Step Guide for Homemade Snacks
1 week ago sportsmancrew.com Show details
Jan 26, 2024 · Combine soy sauce, Worcestershire sauce, apple cider vinegar, brown sugar, smoked paprika, garlic powder, onion powder, black pepper, and red pepper flakes in a bowl. …
6 Delicious Deer Jerky Recipes, Using a Dehydrator or Smoker
1 week ago wideopenspaces.com Show details
Dec 12, 2023 · The basic how-to:: Slice the meat against the grain, aiming for a quarter-inch thickness. Marinate and season the meat to taste, letting it sit for at least 24 hours. Arrange …
