Thepla Recipes

1 week ago indianhealthyrecipes.com Show details

Logo recipes Thepla is a spiced wholegrain flatbread from the Gujarati cuisine. It is a staple in the Gujju households and is eaten with aam ka chunda (mango preserve), Mango Pickle or with plain Curd. Since Thepla are spiced & flavorsome they can be eaten on their own without any accompaniment or even with Masala Chai. … See more

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4 days ago vegrecipesofindia.com Show details

Logo recipes Recipe Instructions Rinse 1 cup methi leaves very well in water. Then drain them and chop finely.Make medium sized balls from the dough.On a hot tawa or skillet, place the thepla. Flip when one side is partly cooked, about one … Enjoy methi thepla with plain curd (yogurt), lemon or Mango Pickle, Mango Chutney, or …

› 4.9/5 (60)
› Calories: 136 per serving
› Category: Breakfast, Snacks
1. Rinse 1 cup methi leaves very well in water. Then drain them and chop finely.
2. Make medium sized balls from the dough.
3. On a hot tawa or skillet, place the thepla. Flip when one side is partly cooked, about one …
4. Enjoy methi thepla with plain curd (yogurt), lemon or Mango Pickle, Mango Chutney, or …

Medium Side 275 Show detail

4 days ago indianhealthyrecipe.com Show details

Logo recipes Mar 28, 2024  · Thepla Recipe: Thepla is a simple and healthy spiced flatbread originating from the popular Gujarat cuisine. Made with fenugreek leaves, chickpea flour, and wheat flour, it is …

Bread Spice 293 Show detail

1 week ago hebbarskitchen.com Show details

Logo recipes Mar 16, 2023  · How to make Thepla with step-by-step photos: firstly, finely chop 1 bunch methi and take it in a large bowl. add ½ tsp turmeric, ½ tsp chilli powder, ½ tsp cumin powder, ½ tsp …

› Estimated Reading Time: 7 mins

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6 days ago simpleindianmeals.com Show details

Logo recipes Dec 20, 2023  · Step 1 – Add whole wheat flour, yogurt, and oil in a bowl and mix them together. Add all the remaining ingredients except methi leaves and water till they are well combined. …

Ingredients Bread Ingredient 144 Show detail

1 week ago epicurious.com Show details

Logo recipes Feb 21, 2022  · Theplas can be made with various flavors and spices, but methi thepla is the most popular. The two main components are atta (Indian whole wheat flour) and methi (fenugreek …

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2 days ago nehascookbook.com Show details

Logo recipes Aug 27, 2021  · Now in a mixing bowl, add wheat flour, methi masala, coriander leaves, green chili paste, ginger paste, red chili powder, coriander powder, salt, and curd. Mix well. Add water …

Chili 79 Show detail

1 week ago tarladalal.com Show details

Logo recipes Sep 1, 2018  · To make thepla paneer wrap, combine all the ingredients in a deep bowl, add enough water and knead into a soft dough. Cover the dough with a lid and keep aside for 10 …

Ingredients Side Ingredient 441 Show detail

1 week ago tarladalal.com Show details

Logo recipes Mar 22, 2016  · Method. For methi thepla. For methi thepla. To make methi theplas, combine all the ingredients in a deep bowl and knead into a semi-soft dough using enough water. Divide …

Ingredients Ingredient 284 Show detail

5 days ago indiatimes.com Show details

Logo recipes 9 hours ago  · Explore six mouthwatering lauki recipes that celebrate this nutritious vegetable. From savory to sweet, discover how to prepare Lauki Kofta Curry, Stuffed Lauki, Lauki Chana …

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2 days ago pipingpotcurry.com Show details

Logo recipes Oct 8, 2024  · Discover 60+ easy, kid-approved lunch box recipes, including nutritious main courses, sides, and snacks for quick, stress-free packing. ... Gujarati Methi Thepla (Easy, …

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