Tiffany Macisaac Cookies Recipes

1 week ago foodandwine.com Show details

Logo recipes Jul 20, 2023  · Put the chopped chocolate in a heatproof medium bowl and set a fine sieve over it. Strain the pudding over the chocolate and let stand for 3 minutes. Whisk until smooth, then …

› Author: Tiffany Macisaac
› Total Time: 4 hrs 15 mins
› Category: Dessert

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1 day ago washingtonpost.com Show details

Logo recipes Dec 2, 2014  · For the cookie slabs: Combine the butter and sugar in the bowl of a stand mixer or hand-held electric mixer; beat on medium speed for 3 to 4 minutes, until creamy. Stop to …

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1 day ago newscentermaine.com Show details

Logo recipes Aug 4, 2017  · The ultimate chocolate chip cookie recipe from Buttercream Bakeshop is perfect for weekend fun! ... Chocolate Chip Cookies. Tiffany MacIsaac, Owner & Chef (Makes 36 to 48 …

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1 week ago foodandwine.com Show details

Logo recipes Nov 30, 2023  · Any kind of cookie works as a layer in this decadent and super-chocolaty trifle from Washington, D.C., pastry chef Tiffany MacIsaac. Go for something flavored like Thin …

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1 week ago thelocalpalate.com Show details

Logo recipes Dec 8, 2012  · steps. Preheat oven to 325 degrees. Using a hand mixer or stand mixer, cream butter and sugars together until fluffy. In a separate bowl, whisk to combine eggs and vanilla.

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1 week ago wtop.com Show details

Logo recipes Dec 12, 2018  · From hassle-free entertaining, to avoiding disasters, Tiffany MacIsaac, owner and chef of D.C.’s Buttercream Bakeshop, shares some of her best baking tips — plus a holiday …

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1 week ago foodandwine.com Show details

Logo recipes Tiffany MacIssac is the owner and executive pastry chef of Buttercream Bakeshop in Washington, D.C. She previously ran the pastry program at Neighborhood Restaurant Group, overseeing …

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1 week ago domenicacooks.com Show details

Logo recipes Dec 14, 2018  · 1. Preheat the oven to 375° F (190° C) and position a rack in the center. Spray three 11- by 7-inch baking pans with cooking spray and line each with a rectangle of …

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1 week ago wordpress.com Show details

Logo recipes Cookie sheet or brownie pan (if you want the marshmallows thinner or thicker respectively) Pam non-stick spray Candy thermometer Rubber spatula. Green Tea Marshmallow Recipe. 2 cups …

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1 week ago foodrepublic.com Show details

Logo recipes Jan 19, 2016  · Buttercream Bakeshop's Tiffany MacIsaa. Food Republic • Jan. 19, 2016 9:00 am EST. Life is filled with wonderful things and terrible things. During interviews, however, we …

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1 week ago tastingtable.com Show details

Logo recipes Jun 4, 2011  · Tightly wound cylinders of frozen cookie dough ($10) let home bakers recreate two dozen of MacIsaac's saucer-size chocolate chip, cakey ginger-molasses, oatmeal or peanut …

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1 week ago buttercreamdc.com Show details

Logo recipes Cookies, Cakes, And Confections ... Owning a shop known for quality, excellence and small batch baking has been a career-long dream for Pastry Chef Tiffany MacIsaac. A place where …

Baking 429 Show detail

6 days ago foodandwine.com Show details

Logo recipes Feb 6, 2017  · In a large bowl, combine the 2 1/2 cups of flour with the sugar, baking powder, table salt and pepper. Using a pastry blender or 2 butter knives, cut the butter into the flour mixture …

Baking 482 Show detail

1 week ago washingtonpost.com Show details

Logo recipes Jul 6, 2012  · On a recent Friday, MacIsaac’s workers move around the kitchen, cracking eggs, checking recipes, decorating cakes. The space is full of kitchen tools: bowls, whisks and a big, …

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1 week ago womenshealthmag.com Show details

Logo recipes Mar 17, 2015  · 1. Heat oven to 375°F. 2. Combine butter and sugar in the bowl of a stand mixer fitted with the paddle attachment, and cream on high until homogenous, about 3 minutes. (If …

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