Tinda Sabzi Recipe Recipes

4 days ago archanaskitchen.com Show details

Logo recipes May 7, 2017  · How to make Punjabi Style Tinda Sabzi Recipe. To begin making the Punjabi Style Tinda Sabzi, first heat oil in a heavy bottomed pan. Add the cumin seeds and once they …

› 4.9/5 (84.1K)
› Servings: 2-3
› Cuisine: Punjabi
› Total Time: 20 mins

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2 weeks ago spiceupthecurry.com Show details

Logo recipes Recipe Instructions Wash tindora very well under running cold water and let the excess water drain out.Heat the oil in a pan on medium heat. Once hot add cumin seeds and let them sizzle.

1. Wash tindora very well under running cold water and let the excess water drain out.
2. Heat the oil in a pan on medium heat. Once hot add cumin seeds and let them sizzle.

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1 week ago aahaaramonline.com Show details

Logo recipes Jul 20, 2021  · Set aside. Making the Tinde ki Sabzi. In a wok, over high flame, heat 1 tbsp mustard oil till smoking point. If you are using any other vegetable oil, just heat it over medium …

Medium Side Vegetable 374 Show detail

2 days ago tasty-indian-recipes.com Show details

Logo recipes Chop the tindas in medium thick wedges and wash them thoroughly in normal running water. Heat the oil in a pan and add cumin seeds, mustard seeds and chopped green chilli. Saute for few …

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5 days ago foodrecipediary.com Show details

Logo recipes Apr 7, 2023  · Tinday Ghost (Tinday Sabzi) recipe with step-by-step photos. This is a homestyle-cooked semi-dry curry made with Tinda, meat, and spices. This recipe is Nonvegan as well. It …

Meat Spice Spices 430 Show detail

3 days ago tarladalal.com Show details

Logo recipes Cover with a lid and cook for 10 minutes, first 5 minutes on medium and then 5 minutes on low flame, while stirring occasionally. Add the chilli powder, coriander powder, dried mango …

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2 weeks ago chhayasfood.com Show details

Logo recipes Jul 6, 2021  · Ingredients: 1 kg tinda . 1 tbsp chopped ginger. 1-2 chopped green chillies. 1 tsp mustard seeds. 1 tsp jeera (cumin) seeds. 1 tsp fenugreek seeds. 1 tsp nigella seeds (Kalonji)

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5 days ago nishamadhulika.com Show details

Logo recipes Prepare tomato-green chilly-ginger paste. Take 1 tbsp oil in a pan and heat it sufficiently. When oil is hot, add 1/4 tsp cumin seed, 1/2 asafoetida, 1/2 tsp turmeric powder, gourds chunks and 1/2 …

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1 week ago archanaskitchen.com Show details

Logo recipes Aug 13, 2015  · Turn the heat to medium and cover the pan. Allow the Tinda (apple gourd) to cook until it has become soft. It will take about 5 minutes. Give it a stir halfway through and check …

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2 days ago steamingpot.com Show details

Logo recipes Sprinkle salt to taste, and tip in the chopped tomatoes. Cook for two minutes, then add half a cup of hot water. Let the curry come to a boil, then set heat to low. Cover and simmer till the …

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5 days ago urdupoint.com Show details

Logo recipes Urdu cooking recipe of Lal Qila Haleem, learn easy method to make it, This recipe has all the ingredients of it, with easy step by step instructions and methods to make it and cook it. Lal …

Ingredients Easy Ingredient 432 Show detail

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