Tomatillo Enchilada Sauce Canning Recipe Recipes

1 week ago allrecipes.com Show details

Logo recipes Be the first to rate & review! Tomatillos grow easily in my garden. Every year I have an abundance, so I have started canning them. I use the sauce for chile verde and enchiladas. This will make about 10 to 12 pint-sized jars.

› Cuisine: Mexican Inspired, American
› Total Time: 13 hrs 40 mins
› Category: Sauce
› Published: Feb 1, 2020

Sauce Recipes 294 Show detail

1 week ago ultimatefoodpreservation.com Show details

Logo recipes Recipe Instructions Place tomatillos, garlic and jalapenos in a large stockpot.Drizzle with a bit of olive oil.Cook vegetables for 4 to 5 minutes over medium-high heat.Add the water, cilantro, cumin, and salt. Cover the pot.

1. Place tomatillos, garlic and jalapenos in a large stockpot.
2. Drizzle with a bit of olive oil.
3. Cook vegetables for 4 to 5 minutes over medium-high heat.
4. Add the water, cilantro, cumin, and salt. Cover the pot.

Medium Vegetable 331 Show detail

3 days ago overthebigmoon.com Show details

Logo recipes Recipe Instructions Wash tomatillos and then cut them into quarters or half.Divide the recipe into clean and hot half-pint or pint jars. You want to add 1 additional …

1. Wash tomatillos and then cut them into quarters or half.
2. Divide the recipe into clean and hot half-pint or pint jars. You want to add 1 additional …

404 Show detail

2 weeks ago practicalselfreliance.com Show details

Logo recipes Recipe Instructions Combine all ingredients in a large stockpot and bring to a simmer on the stove. Simmer for … Ladle sauce into prepared pint mason jars leaving 1/2 inch headspace, and process in a … Remove from the canner and allow to cool at room temperature before checking seals to …

1. Combine all ingredients in a large stockpot and bring to a simmer on the stove. Simmer for …
2. Ladle sauce into prepared pint mason jars leaving 1/2 inch headspace, and process in a …
3. Remove from the canner and allow to cool at room temperature before checking seals to …

Sauce Ingredients Ingredient 380 Show detail

1 week ago homemakerspurpose.com Show details

Logo recipes Sep 14, 2022  · Prepare waterbath canner, jars and lids. Chop veggies and add all ingredients to blender. Blend thouroughly. Add mixture to saucepan over med-high heat and bring to a boil, …

Sauce Ingredients Ingredient 257 Show detail

1 week ago food.com Show details

Logo recipes Heat jars and lids in simmering water until ready for use. Do not boil. Set bands aside. COMBINE tomatoes with just enough water to cover in a large saucepan. Bring to a boil and boil gently …

Sauce Side 70 Show detail

2 days ago ballmasonjars.com Show details

Logo recipes Center lid on jar and apply band, adjust to fingertip tight. Place jar in boiling-water canner. Repeat until all jars are filled. Water must cover jars by 1 inch. Adjust heat to medium-high, cover …

Medium 177 Show detail

2 weeks ago ballmasonjars.com Show details

Logo recipes Cover with boiling water. Let stand 20 minutes or until softened. Drain, reserving 1 cup soaking liquid. Sauté garlic in hot oil in a 6-qt. stainless steel or enameled Dutch oven over medium …

Medium 260 Show detail

4 days ago allrecipes.com Show details

Logo recipes Feb 1, 2020  · Combine water, tomatoes, jalapeno peppers, onion, tomatillos, serrano peppers, and garlic in a large pot. Bring to a boil. Reduce heat and cook until vegetables are fork …

Recipes Vegetable 305 Show detail

3 days ago msn.com Show details

Logo recipes Fill the enchiladas: Drain black beans and dump them into a large bowl. Add the chopped green chilies, and ½ teaspoon salt and ground black pepper.

Chili 454 Show detail

4 days ago carlsbadcravings.com Show details

Logo recipes Mexican-Inspired: Season the ground beef with taco seasoning, add black beans, diced tomatoes, and corn, use enchilada sauce, and top with shredded Mexican cheese. Breakfast Casserole: …

Sauce Beef 128 Show detail

1 week ago creativehomemaking.com Show details

Logo recipes 9 hours ago  · Cheeseburger Soup Recipe Ingredients: 1 lb ground beef; 1 medium onion, chopped; 3 cloves garlic, minced; 4 cups beef broth; 3 medium potatoes, peeled and diced; 2 …

Medium Beef 136 Show detail

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