Toojays Cabbage Beef Soup Recipe Recipes

1 week ago sun-sentinel.com Show details

Logo recipes Nov 7, 2014  · Salt and pepper, to taste. 1 Put meat and onion in crock-pot and cover with beef broth and tomatoes. Cook on low for three hours. Add remaining ingredients. Cook on low for …

Soup Ingredients Ingredient Meat Beef 219 Show detail

1 week ago orlandosentinel.com Show details

Logo recipes Nov 8, 2014  · 1 Put meat and onion in crock-pot and cover with beef broth and tomatoes. Cook on low for three hours. Add remaining ingredients. Cook on low for three hours. Season with …

Soup Ingredients Ingredient Meat Beef 355 Show detail

1 week ago allrecipes.com Show details

Logo recipes Recipe Instructions Heat oil in a large stockpot over medium high heat. Add ground beef and onion, and cook … Cook on high setting for 4 hours, or on low setting for 6 to 8 hours. Stir occasionally. Enjoy!

› Ratings: 739
› Calories: 211 per serving
› Category: Dinner
1. Heat oil in a large stockpot over medium high heat. Add ground beef and onion, and cook …
2. Cook on high setting for 4 hours, or on low setting for 6 to 8 hours. Stir occasionally. Enjoy!

Medium Recipes Beef 160 Show detail

2 days ago tfrecipes.com Show details

Logo recipes 1 pound lean ground beef (90% lean) 1/2 teaspoon garlic salt: 1/4 teaspoon garlic powder: 1/4 teaspoon pepper: 2 celery ribs, chopped: 1 can (16 ounces) kidney beans, rinsed and drained

Beef 179 Show detail

1 week ago food.com Show details

Logo recipes directions. Chop the tomatoes and reserve the juice. Brown the beef with the onions. Drain the fat. Add the beef broth, beans, tomatoes, and juice and tomatoe paste if desired. Add the …

Soup Beef 141 Show detail

2 days ago eatingwell.com Show details

Logo recipes Oct 29, 2024  · This wholesome sweet-and-sour soup combines beef, caraway seeds, sweet paprika and cabbage--ingredients that star in a number of German dishes. It is particularly …

Soup Ingredients Ingredient Beef 483 Show detail

1 week ago msn.com Show details

Logo recipes 2. bay leaves. 2 cans (15 ounces each) white beans, drained and rinsed. Chopped parsley, for serving. Instructions. In a large pot, heat olive oil over medium heat.

Medium 55 Show detail

1 week ago redbookmag.com Show details

Logo recipes 6 days ago  · Christopher Michel has been the Senior Food and Gardens Editor at Country Living Magazine since March of 2021. Chris has over ten years of experience writing and editing for …

336 Show detail

1 week ago spinachtiger.com Show details

Logo recipes 2 days ago  · For a thicker soup, blend 1/4 of the beans before adding to broth. ` Garnish with fresh parsley in summer, fresh sage in winter. Additions: sliced olives, greens, red chili flakes, …

Soup Chili Greens 363 Show detail

1 week ago salon.com Show details

Logo recipes 10 hours ago  · Stevens omits cream of mushroom soup by making a classic, rich béchamel, along with garlic, mushroom and onion, as well as shredded rotisserie chicken, peas and …

Soup 487 Show detail

Please leave your comments here:

Comments