Traditional Christmas Pudding Recipe Ireland Recipes

1 week ago yourirish.com Show details

Logo recipes Place the currants, raisins, sultanas, cherries, sugar, flour, breadcrumbs, suet, spices, baking powder and salt into a large bowl, mix well. Lightly beat the eggs into the mulled wine and then …

› Estimated Reading Time: 5 mins

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5 days ago donalskehan.com Show details

Logo recipes Dec 5, 2014  · 1. Put the prepared fruit and all dry ingredients into a large bowl and mix well. Make a well in the bowl and add the grated rind and juice of the orange and lemon and grated carrot. …

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2 weeks ago odlums.ie Show details

Logo recipes Cream butter and sugar together until light and fluffy. Add the lightly beaten eggs and mix well. Stir in the sieved flour, salt, cinnamon, nutmeg and mixed spice. Next add the raisins, …

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3 days ago irish-expressions.com Show details

Logo recipes Preparation. 1. Put all ingredients, except vanilla, into a medium saucepan. Cook over medium heat, stirring constantly until the mixture begins to thicken. Add the vanilla extract and mix well. …

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3 days ago dochara.com Show details

Logo recipes Oct 15, 2011  · Method. Mix together all the ingredients above, down to and including, the whiskey, in a large bowl. Cover and leave for at least 3-4 hours or overnight. Stir the …

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1 week ago foodireland.com Show details

Logo recipes Ingredients: 8oz Odlums Cream Flour 8oz Sultanas 8oz Raisins 8oz Currants 8oz Fresh White Bread Crumbs 8oz Dark Brown Sugar 2 Large Eggs 3oz Mixed Peel 1 Medium Eating Apple 1 …

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1 week ago thegloss.ie Show details

Logo recipes For a 2 pint pudding basin. Greaseproof paper, foil and string. Put all the step 1 ingredients in a large mixing bowl, stir well, cover with cling film and leave to soak for 24 hours. Stirring from …

Ingredients Ingredient 495 Show detail

6 days ago oregonlive.com Show details

Logo recipes Dec 14, 2015  · Cut a circle of wax paper 1-1/2 times the diameter of the top of the bowl. Grease, then fold a single pleat in the paper to allow room for the pudding to expand during cooking. …

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2 weeks ago thetaste.ie Show details

Logo recipes Dec 1, 2021  · 1. Combine the fruits, candied cherries, and mixed peel in a large glass jar or bowl. 2. Add the brandy or rum, orange zest and juice, and then cover; let stand at room …

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2 weeks ago irishcentral.com Show details

Logo recipes Dec 24, 2022  · Place circular greased pieces of tin foil around the bottom of the bowls. Put the chopped nuts, peel, cherries, apples, lemon and orange rind into a large bowl. Add the flour, …

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1 week ago irishtimes.com Show details

Logo recipes Nov 20, 2021  · It is a cinch to make and stores well. All of the ingredients are simmered gently for a few minutes in a saucepan to allow those Christmassy flavours to mingle. I use a mix of …

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5 days ago easyfood.ie Show details

Logo recipes Dec 10, 2021  · Generously butter a 1.4 litre pudding basin. Cut a small disc of foil or baking parchment and press into the base. Spoon the mixture into the prepared basin and press …

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1 week ago thetaste.ie Show details

Logo recipes Dec 2, 2019  · What is Christmas without the rich fruity goodness of a traditional pudding? This lovely recipe by the InterContinenal Dublin’s Pastry Chef, Orna Larkin will ensure you can …

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1 week ago irishpride.ie Show details

Logo recipes Put the pudding basin on an upturned saucer in a large, deep pan, and pour in boiling water until it comes halfway up the side of the pudding basin. Cover and steam for 3 hours, topping up …

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5 days ago delishably.com Show details

Logo recipes Oct 30, 2024  · Step 4: Steam the Pudding. Put a large saucepan with boiling water halfway up on the heat. Lifting the pudding bowl with the string handle carefully and place in the pan. Put the …

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1 day ago britishbakingrecipes.co.uk Show details

Logo recipes Nov 2, 2024  · 100g Plain Flour: Adds structure to the pudding.; 100g Fresh White Breadcrumbs: Helps bind and add texture.; 175g Dark Brown Sugar: Sweetens the pudding and adds a rich …

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1 week ago britishbakingrecipes.co.uk Show details

Logo recipes 3 days ago  · Raisins (1 cup) – Adds sweetness and a chewy texture. Currants (1 cup) – Provides a slightly tart flavor. Dried Figs (½ cup, chopped) – Adds richness and a unique taste. Prunes …

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1 week ago thefreshmancook.com Show details

Logo recipes 3 days ago  · British Christmas Pudding is the quintessential holiday dessert, packed with warm spices, dried fruits, and a touch of brandy for that traditional festive flavor. This steamed …

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1 week ago thehappyfoodie.co.uk Show details

Logo recipes Sift in the flour and baking powder and fold in. Spoon the mixture into the pudding bowl, leaving a 2.5cm (1in) gap at the top. Cover with greaseproof paper, then a sheet of foil and tie with …

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1 day ago honestcooking.com Show details

Logo recipes 15 hours ago  · Recipe Notes. Brioche Alternatives: Substitute brioche with challah, sourdough, or any dense bread.Stale bread works best for texture. Dried Fruit Options: Swap cranberries for …

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