Traditional Orecchiette Recipes

4 days ago allrecipes.com Show details

Logo recipes Orecchiette is a simple ingredient with a big impact. It's more toothsome than many standard pasta shapes with a pleasing texture that adds a touch of easy elegance to your dining routine. Best of all, it's aff… See more

Easy Ingredient 243 Show detail

5 days ago insanelygoodrecipes.com Show details

Logo recipes Orecchiette with Sausage and Broccoli. Looking for a meal the whole family … Orecchiette Sausage Pasta in Creamy Tomato Sauce. Nothing hits the spot … Orecchiette With Cauliflower And Pine Nuts. Meatless Monday has never … Orecchiette with Broccoli Rabe. I love making this orecchiette with broccoli … Classic Minestrone Soup. Is there anything more comforting than a hearty … See full list on insanelygoodrecipes.com

1. Orecchiette with Sausage and Broccoli. Looking for a meal the whole family …
2. Orecchiette Sausage Pasta in Creamy Tomato Sauce. Nothing hits the spot …
3. Orecchiette With Cauliflower And Pine Nuts. Meatless Monday has never …
4. Orecchiette with Broccoli Rabe. I love making this orecchiette with broccoli …
5. Classic Minestrone Soup. Is there anything more comforting than a hearty …

Recipes 137 Show detail

2 days ago onceuponachef.com Show details

Logo recipes Recipe Instructions Bring a large pot of salted water to a boil. Add the orecchiette and cook according to … Meanwhile, in a large skillet, heat 1 tablespoon of the olive oil over medium high heat. … Add the remaining 4 tablespoons of olive oil, chicken broth, broccoli, salt and red pepper … Drain the pasta well and place back in the pasta pot. Add the sausage and broccoli mixture, …

1. Bring a large pot of salted water to a boil. Add the orecchiette and cook according to …
2. Meanwhile, in a large skillet, heat 1 tablespoon of the olive oil over medium high heat. …
3. Add the remaining 4 tablespoons of olive oil, chicken broth, broccoli, salt and red pepper …
4. Drain the pasta well and place back in the pasta pot. Add the sausage and broccoli mixture, …

Medium 88 Show detail

2 weeks ago the-pasta-project.com Show details

Logo recipes Recipe Instructions Mound the flour on a pastry board or work surface, make a well in the middle and add the … Work the dough until no dry flour remains. Then knead until smooth and elastic. About 5-10 … When you are ready to make the orecchiette, cut off about 1/3-1/4 of the dough and roll it … Take one piece of dough and a normal dinner knife and hold the knife at a 45-degree angle …

1. Mound the flour on a pastry board or work surface, make a well in the middle and add the …
2. Work the dough until no dry flour remains. Then knead until smooth and elastic. About 5-10 …
3. When you are ready to make the orecchiette, cut off about 1/3-1/4 of the dough and roll it …
4. Take one piece of dough and a normal dinner knife and hold the knife at a 45-degree angle …

Dinner 416 Show detail

6 days ago bonappetit.com Show details

Logo recipes The almond oil in this recipe is so easy to make and also perfect for salad dressings. 4.7 (4.7) cooking. ... Italians do it best: This orecchiette recipe with mozzarella is proof. 4.0 (3.89)

Easy Dressing Salad Dressing 289 Show detail

5 days ago olivemagazine.com Show details

Logo recipes Orecchiette pasta salad with prawns, basil, feta and tomato caper dressing. Check out our easy pasta salad recipe with orecchiette, crumbly feta and king prawns, topped with a simple caper …

Easy Recipes Dressing 435 Show detail

1 week ago deliciousitaly.com Show details

Logo recipes Sep 1, 2010  · making it. Orecchiette alla Pugliese pasta 'ears' traditional recipe from Puglia. Easy and delicious! The video below is of the local women of old Bari, or Bari Vecchia, making their …

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1 day ago foodandwine.com Show details

Logo recipes Sep 25, 2023  · Stir together 00 flour, semolina flour, and salt in a large bowl. Make a well in center of flour mixture. Pour 1 cup plus 1 tablespoon warm water into well.

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3 days ago greatitalianchefs.com Show details

Logo recipes Sep 6, 2018  · Orecchiette is a very versatile pasta, and can be served with just about anything – a chunky ragù would make a great pairing, or even a simple tomato sauce. In his striking dish, …

Sauce 201 Show detail

1 week ago thehappyfoodie.co.uk Show details

Logo recipes 50ml olive oil, plus 2 tbsp to serve 6 garlic cloves, crushed 1 x 400g tin of chickpeas, drained well and patted dry (240g)

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