Traditional Ukrainian Perogies Recipe Recipes

1 week ago thehouseandhomestead.com Show details

Logo recipes Oct 20, 2021  · This traditional Ukrainian perogies recipe has been passed down through generations in my family. It uses simple, frugal ingredients, and makes enough to feed a small …

› 4.5/5 (118)
› Estimated Reading Time: 9 mins
› Servings: 12

Ingredients Ingredient 292 Show detail

1 week ago thesaporito.com Show details

Logo recipes Feb 2, 2022  · This Ukrainian pierogi dough recipe works with any filling and makes delicious pyrohy, varenyky, or pedaheh. It's also ideal for freezing!

› 5/5 (10)
› Total Time: 45 mins
› Category: Dinner, Lunch
› Calories: 72 per serving

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1 week ago melissaknorris.com Show details

Logo recipes Recipe Instructions Peel potatoes and cut into quarters. Cook in boiling water until soft enough to mash.Drain well, reserving 2 cups of potato water for dough.Return potatoes to the pot and add grated cheese and sautéed onion. Mash until smooth. … In a large bowl, sift flour and combine with salt.

› 4.2/5 (20)
› Estimated Reading Time: 9 mins
› Cuisine: Ukrainian
1. Peel potatoes and cut into quarters. Cook in boiling water until soft enough to mash.
2. Drain well, reserving 2 cups of potato water for dough.
3. Return potatoes to the pot and add grated cheese and sautéed onion. Mash until smooth. …
4. In a large bowl, sift flour and combine with salt.

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2 days ago allthingsukrainian.com Show details

Logo recipes Varenyky (also known as Perogies, Pyrohy, Pedehey or heaven on a plate), a staple Slavic fare for centuries, are 1 of the 12 traditional dishes for the Sviat Vechir (Christmas Eve Holy …

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3 days ago bcliving.ca Show details

Logo recipes This is a traditional family recipe for making Ukrainian perogies, or vareniky. Makes about 100 perogies. Filling Ingredients. 5 lbs Russet potatoes; 350 grams (about 1½ cups) old cheddar …

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2 weeks ago destinations.ua Show details

Logo recipes Jan 7, 2019  · History. Varenyky are traditional Ukrainian dumplings with a variety of fillings from sweet like cherries to sour like Sauerkraut. Each Ukrainian host has an own recipe of …

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1 week ago thecookingguy.com Show details

Logo recipes Start by cooking the onions in the oil & butter. At the same time, start cooking the bacon in a non-stick pan – cook until crispy then remover from pan, but leave a couple tablespoons of grease. …

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6 days ago instantukrainian.com Show details

Logo recipes Jan 5, 2019  · Mix 6 cups of all-purpose flour with 1 cup of room temperature butter or margarine and 2 teaspoons of salt. You can use your hands or a pastry blender. It’s not as critical as …

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