Traditional Waakye Recipe Recipes

2 days ago 196flavors.com Show details

Logo recipes Although it is more popular in northern Ghana, waakye is consumed throughout the country, and is also known in Nigeria and Benin. Ghanaian waakye is a dish with rice and red beans (or black-eyed peas) coo… See more

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2 weeks ago dashofjazz.com Show details

Logo recipes Jan 30, 2023  · Black Eyed Peas or cow beans are what traditional waakye calls for. Rice used in this recipe is typically white rice like basmati or jasmine but you can use brown instead and …

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1 week ago myrecipejoint.com Show details

Logo recipes Recipe Instructions In a large saucepan, pour beans and add enough water to cover it.Wash Millet leaves and add it to the boiling beans.Cook and boil the beans under high heat until its tender for 20-25 mins. (You can add … Remove the millet leaves. (Make sure the color of the water has changed to deep purple)

1. In a large saucepan, pour beans and add enough water to cover it.
2. Wash Millet leaves and add it to the boiling beans.
3. Cook and boil the beans under high heat until its tender for 20-25 mins. (You can add …
4. Remove the millet leaves. (Make sure the color of the water has changed to deep purple)

Sauce 262 Show detail

3 days ago seyeats.com Show details

Logo recipes Waakye is the national dish of Ghana that consists of rice and black eye beans cooked with sorghum leaves. The leaves give it a unique brown color and a subtle earthy taste. It's served …

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1 week ago 9jafoods.com Show details

Logo recipes Aug 17, 2020  · food. Waakye Recipe: Traditional Ghanaian Rice and Beans August 17, 2020 Odiraa Waakye is a classic Ghanaian dish of cooked rice and beans that are normally eaten …

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2 days ago food.com Show details

Logo recipes "Waakye is a very popular Ghanaian food. It is often eaten as breakfast or lunch, and sold by vendors on the streets of big and small cities alike in Ghana. It is made boiling rice and beans …

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1 week ago aftradvillagekitchen.co.uk Show details

Logo recipes Sep 1, 2023  · If you have ever bought Waakye on the streets of Accra, you may have had the Waakye served in some green leaves. This green leaf is normally referred to as Waakye …

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1 day ago ghanafoodblog.com Show details

Logo recipes Jul 6, 2023  · Ingredients that Make Waakye Special. Rice: The foundation of waakye is long-grain rice, which provides the base for this hearty dish. The rice is typically cooked with a blend of …

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1 week ago foodandwine.com Show details

Logo recipes May 11, 2021  · Waakye Is the Meanest Street Food Alive. ... (finely grated and air dried cassava), shito (a traditional hot-pepper condiment made using smoked prawns and/or crayfish), raw …

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2 days ago sanjanafeasts.co.uk Show details

Logo recipes 1 day ago  · Instructions. 1. Heat the oil in a pressure cooker or pressure pot. Add the bay leaves, dried chillies, cardamom, cumin, ground coriander, asafoetida, garlic and ginger.

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