Trinidad Doubles Recipe Recipes

1 week ago cookingwithria.com Show details

Logo recipes Doubles is the most popular street food in Trinidad consisting of two main components plus delicious condiments: bara (fried flatbread) and channa (curried chickpeas). To prepare the doubles, fir… See more

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6 days ago wetrinifood.com Show details

Logo recipes WEB Sep 3, 2024  · Add split peas to a small bowl filled with water. Cover and set aside. Drain water after the soaking time. Rinse repeatedly until the water runs clear. Add rinsed …

› 5/5 (1)
› Category: Breakfast
› Cuisine: Caribbean
› Total Time: 10 hrs 45 mins

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2 days ago food52.com Show details

Logo recipes Recipe Instructions In a large bowl, combine the flour, curry powder or turmeric, and cumin.Warm a large frying pan or skillet, add oil, and warm until shimmery.

› Reviews: 28
› Servings: 8
› Cuisine: Indian
› Category: Appetizer
1. In a large bowl, combine the flour, curry powder or turmeric, and cumin.
2. Warm a large frying pan or skillet, add oil, and warm until shimmery.

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2 days ago ameliadoesdinner.com Show details

Logo recipes Recipe Instructions Combine the flour, baking powder, sugar and salt. Whisk to combine.The night before add the chickpeas to a large bowl, then add enough water to cover. The … Drain the water from the soaked chickpeas. Rinse well. Drain

1. Combine the flour, baking powder, sugar and salt. Whisk to combine.
2. The night before add the chickpeas to a large bowl, then add enough water to cover. The …
3. Drain the water from the soaked chickpeas. Rinse well. Drain

Baking 413 Show detail

1 week ago simplytrinicooking.com Show details

Logo recipes Recipe Instructions Bara: Mix all the ingredients dry in a bowl. Add the water and knead until a smooth dough is … Cover with a cloth and leave to rest for 1 hour or until double its size. Spread a thin layer oil … Heat the oil over a medium to high flame and spread the bara dough with your hands. Fry … Channa: Soak the channa overnight and place to boil. About 25 minutes later, add the …

1. Bara: Mix all the ingredients dry in a bowl. Add the water and knead until a smooth dough is …
2. Cover with a cloth and leave to rest for 1 hour or until double its size. Spread a thin layer oil …
3. Heat the oil over a medium to high flame and spread the bara dough with your hands. Fry …
4. Channa: Soak the channa overnight and place to boil. About 25 minutes later, add the …

Medium Ingredients Ingredient 491 Show detail

1 week ago youtube.com Show details

Logo recipes WEB Apr 11, 2016  · Ingredients:Bara: This recipe makes 16-181 1/2 cups of floursmall pinch of turmeric1/2 tsp brown sugar1/2 tsp yeast1/2 tsp baking powder1/2 tsp salt2 tbsp o...

› Author: Taste of Trini
› Views: 472K

Baking 283 Show detail

1 week ago trinigourmet.com Show details

Logo recipes WEB Feb 1, 2007  · 1 tsp black pepper. METHOD: 1. In a large bowl combine the flour, salt, curry powder and gheera. 2. In a separate small bowl place the warm water, sugar and yeast …

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1 week ago eatahfoodtt.com Show details

Logo recipes WEB The ingredients in the green seasoning is very important as it adds to the flavor profile of the channa. Place dried channa and split peas in heavy bottomed pot. Wash with cold water …

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1 week ago rusticrootsliving.com Show details

Logo recipes WEB Jan 20, 2024  · To start making the dough for Trinidad Doubles, you’ll need to mix the dry ingredients together. In a large mixing bowl, combine the flour, baking powder, turmeric …

Ingredients Ingredient Baking 269 Show detail

1 week ago visittrinidad.tt Show details

Logo recipes WEB Apr 12, 2021  · TRINI DOUBLES. In medium bowl, add the flour, brown sugar, salt, turmeric and yeast. Mix to combine. Slowly add warm water little at a time and use your fingers to …

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1 week ago savvyhomebody.com Show details

Logo recipes WEB Oct 15, 2022  · Mix until combined and add extra warm water if needed to form a very soft almost sticky dough ball. With hands spread one tablespoon of neutral oil onto the bara …

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4 days ago eatgosee.com Show details

Logo recipes WEB Aug 7, 2024  · Step Two: Trinidad Doubles – Curried Chickpeas. Place your saucepan over high heat then combine the chickpeas, garlic, cumin powder, curry powder and water all …

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1 day ago travelandmunchies.com Show details

Logo recipes WEB Rub oil on a flat surface plate. Place the dough on the oiled plate and flatten to 4 inch rounds (oil hands as well). Make your desired thickness and width — keeping in mind it …

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2 days ago foodienationtt.com Show details

Logo recipes WEB Nov 22, 2016  · BARRA INGREDIENTS Flour - 1 lb Sugar - 1/4 tspSalt - 1 tspYeast - 1 tspBaking powder - 1 tbspTurmeric powder - 1/2 tsp Water - 1 3/4 - 2 cupsOlive Oil - 1 …

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1 week ago hungrylily.com Show details

Logo recipes WEB Mar 31, 2024  · Toppings: Trinidad Doubles is typically served with an array of toppings and condiments to enhance its flavor profile. Common toppings include spicy pepper sauce, …

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1 week ago tastetheislandstv.com Show details

Logo recipes WEB May 30, 2015  · MAKE DOUGH. In small bowl, stir together water, sugar, and yeast. Let stand until foamy, about 5 or 6 minutes. In large bowl whisk together flour, salt, turmeric, …

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4 days ago rusticrootsliving.com Show details

Logo recipes WEB Jan 20, 2024  · Seasoning the chickpeas will infuse them with aromatic spices that are characteristic of Trinidad Doubles. In a small bowl, combine the following spices: …

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1 week ago spoonuniversity.com Show details

Logo recipes WEB Nov 19, 2016  · Trini doubles are essentially chickpea sandwiches; a spiced chickpea filling called channa is nestled between fried pieces of bread called bara. The name “doubles” …

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1 week ago countryliving.com Show details

Logo recipes WEB 15 hours ago  · Step 1 Preheat oven to 350°F. Line 2 baking sheets with parchment paper. Whisk together flour and salt in a bowl. Beat butter and sugar with an electric mixer on …

Baking 431 Show detail

1 week ago nzherald.co.nz Show details

Logo recipes WEB 12 hours ago  · 4. Heat the oil in a frying pan to make the sauce. Add the onion and garlic, cooking for two or three minutes. Add the tomatoes and rocket, cooking for 5-8 minutes …

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