Trinidad Stew Oxtail Recipe Recipes

4 days ago trinigourmet.com Show details

Logo recipes Feb 7, 2011  · To prepare the stew three methods dominate 1) pressure cooker (my mother’s preference) 2) starting it off on the stove and then finishing it in the oven 3) slow cooking on …

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4 days ago simplytrinicooking.com Show details

Logo recipes Recipe Instructions In the pressure cooker, saute onions garlic and seasonings. Then add the ox tail.Add a little water to almost cover the meat and pressure cook for about 10 to 15 minutes.Add the potatoes and carrots, a little water. Add salt and seasonings to taste. Pressure cook …

1. In the pressure cooker, saute onions garlic and seasonings. Then add the ox tail.
2. Add a little water to almost cover the meat and pressure cook for about 10 to 15 minutes.
3. Add the potatoes and carrots, a little water. Add salt and seasonings to taste. Pressure cook …

Meat 63 Show detail

1 day ago doughnutlounge.com Show details

Logo recipes In a large pot or Dutch oven, heat the vegetable oil over medium-high heat. Add the oxtail pieces in batches, searing them until browned on all sides, approximately 5 to 7 minutes. Remove the …

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3 days ago foodienationtt.com Show details

Logo recipes Aug 21, 2020  · 4 Cups Water. METHOD. Place oxtails into a large bowl and wash under cold water twice to remove debris and slime from meat. Drain, then fill bowl again with fresh water …

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5 days ago caribbeanpot.com Show details

Logo recipes Oct 2, 2013  · Takes about 10 minutes or so. Remove the now browned pieces of oxtail from the pot, turn the heat down to low and add the onion, garlic and celery (diced) and allow to cook …

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1 week ago caribbeanpot.com Show details

Logo recipes Aug 11, 2011  · Place the cut pieces of oxtail in a bowl and pour the lime juice over it, give it a good stir and pour in some water. Wash each piece off, then drain. Rinse with cool water and …

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5 days ago simplytrinicooking.com Show details

Logo recipes Jul 17, 2009  · water. Direction: The oxtail was seasoned marinated for about an hour. Heat the oil and add the sugar over a medium flame. When the sugar has a golden colour, add the oxtail …

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1 day ago simplytrinicooking.org Show details

Logo recipes Savoring the Flavor: The Complex and Delicious Taste of Stew Oxtail Caribbean Recipes , Meats , Recipes / Felix This is the second method of stewing oxtail … using the more …

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2 weeks ago simplycaribbean.net Show details

Logo recipes when word goes out that I’m making Trinidadian Brown Stew Oxtail and Rice, everyone shows up for dinner! Trinidadian Brown Stew Oxtail

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1 day ago food.com Show details

Logo recipes directions. In a large soup pot or Dutch oven, place oxtails, onion, bay leaves, thyme, cloves, and water; bring to a boil, cover, reduce heat and simmer until meat is tender, about 2 1/2 hours. …

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3 days ago ooftsauce.com Show details

Logo recipes Add a few pieces of chopped pumpkin (optional) and 2 tomato chopped and let this simmer until the tomato is soft (13min). Add a little stock from the oxtails, chopped parsley salt and pepper, …

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2 weeks ago doughnutlounge.com Show details

Logo recipes Cooking Technique: Slow-cooking the oxtail for 2.5 to 3 hours ensures tenderness and allows the flavors to meld together beautifully. Serving Suggestions: Ideal accompaniments include …

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