Tsubushian Bean Paste Recipe Recipes

1 day ago food.com Show details

Logo recipes Recipe Instructions Rinse azuki and soak in plenty of water for 7 to 8 hours.Discard the soaking water; place the beans in a saucepan with water reaching 3 cm above … Bring to a boil, then add about 300 ml water, and bring to a boil again.Drain beans of all water (discarding water), return beans to saucepan, cover with plenty of …

› 5/5 (2)
› Total Time: 10 hrs 48 mins
› Category: Dessert
› Calories: 94 per serving
1. Rinse azuki and soak in plenty of water for 7 to 8 hours.
2. Discard the soaking water; place the beans in a saucepan with water reaching 3 cm above …
3. Bring to a boil, then add about 300 ml water, and bring to a boil again.
4. Drain beans of all water (discarding water), return beans to saucepan, cover with plenty of …

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