Turkish Date Filled Semolina Cookies Recipes

5 days ago 177milkstreet.com Show details

Logo recipes Made from wood or plastic, the molds are spoon-like, with flutes, scallops or ridges that imprint the dough with intricate designs. Our recipe includes instructions for shaping by hand as well as …

› Servings: 20
› Category: Desserts

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3 days ago silkroadrecipes.com Show details

Logo recipes Oct 6, 2023  · How to Make Maamoul. Make the Syrup. Combine the sugar, water, and orange water in a small saucepan. Bring it to a rolling boil over medium heat. Boil for one minute, …

› 5/5 (2)
› Total Time: 45 mins
› Category: Desserts
› Calories: 155 per serving

Sauce Medium 294 Show detail

4 days ago thedeliciouscrescent.com Show details

Logo recipes Recipe Instructions Preheat the oven to 350°F.Melt the butter or ghee. Add oil and then mix in the sugar.Process the chopped medjool dates in a food processor into a smooth mass. If not using … Take a dough ball and flatten it. Hold it in the center of your palm and cup it. Place a date …

› Ratings: 19
› Category: Dessert
› Cuisine: Middle Eastern
› Total Time: 1 hr
1. Preheat the oven to 350°F.
2. Melt the butter or ghee. Add oil and then mix in the sugar.
3. Process the chopped medjool dates in a food processor into a smooth mass. If not using …
4. Take a dough ball and flatten it. Hold it in the center of your palm and cup it. Place a date …

388 Show detail

1 week ago feelgoodfoodie.net Show details

Logo recipes Apr 15, 2023  · In a small bowl, combine the walnuts, powdered sugar and orange blossom water to make the nut filling. Preheat the oven to 350°F and line two large baking sheets with …

› 5/5 (91)
› Category: Dessert
› Cuisine: Lebanese
› Total Time: 13 hrs 5 mins

Baking 277 Show detail

1 week ago tasteofhome.com Show details

Logo recipes Dec 8, 2020  · Step 5: Fill and shape the ma’amoul. Maureen Abood for Taste of Home. Move the oven rack to the top third of the oven. Preheat the oven to 350° F. Line two sheet pans with …

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2 weeks ago munatycooking.com Show details

Logo recipes Jun 24, 2020  · First, we have to make the dough because it will take 20 to 30 minutes in the fridge to rest. To make the dough, mix the semolina and flour, and then add the melted butter and …

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