Twice Smoked Spiral Ham Recipe Recipes

1 week ago heygrillhey.com Show details

Logo recipes All pork products that you purchase that are labeled “ham” have been cured with a nitrate curing solution to give them their characteristic pink color and awesomely tender texture. They are all also pre-… See more

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5 days ago gimmesomegrilling.com Show details

Logo recipes Recipe Instructions In a small saucepan, combine the ginger ale, brown sugar, mustard, honey and apple cider … Remove all of the netting and wrapping from the ham and lay the ham in a large foil pan. … Prep your smoker according to manufacture's directions. We used cherry wood pellets in … The smoking process will take 3 hours. This is a double smoked ham so the ham is already …

1. In a small saucepan, combine the ginger ale, brown sugar, mustard, honey and apple cider …
2. Remove all of the netting and wrapping from the ham and lay the ham in a large foil pan. …
3. Prep your smoker according to manufacture's directions. We used cherry wood pellets in …
4. The smoking process will take 3 hours. This is a double smoked ham so the ham is already …

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5 days ago smokedbbqsource.com Show details

Logo recipes Dec 13, 2022  · Smoked Spiral Ham. Spiral hams are cut from the leg of the pig and are already pre-cooked and smoked. They are called spiral hams because of the way they are cut. …

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1 week ago smoking-meat.com Show details

Logo recipes Recipe Instructions Remove all of the netting and wrapping from the ham and lay the ham on a cutting board or … Pull the slices apart one by one and drizzle honey down in there.Add more honey to the top of the ham and the flat or front area. Spread it out with a brush … Pull back the slices once again and sprinkle a bit of rub down in between each one. Oh so …

1. Remove all of the netting and wrapping from the ham and lay the ham on a cutting board or …
2. Pull the slices apart one by one and drizzle honey down in there.
3. Add more honey to the top of the ham and the flat or front area. Spread it out with a brush …
4. Pull back the slices once again and sprinkle a bit of rub down in between each one. Oh so …

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5 days ago zgrills.com Show details

Logo recipes Mar 22, 2022  · Remove ham from all packaging and transfer to a chicken tray, cut-side-down. Then place on a cooking tray and transfer to the smoker. Close the lid and cook for 2 hours.

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6 days ago amazingribs.com Show details

Logo recipes Dec 4, 2012  · Once double smoked, you can use the glaze that is packed in with the ham, but I chuck it and use a ham glaze recipe inspired by the great pitmaster, Chris Lilly, executive chef …

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1 day ago kamadojoe.com Show details

Logo recipes Once the ham reaches an internal temperature of 145°F (somewhere around the 4-hour mark) remove the ham and tray from the grill. Place the ham on a cutting board and release the …

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2 weeks ago chefsmagnet.com Show details

Logo recipes This twice-smoked spiral ham with maple bourbon glaze is a sweet and savory delight. Begin with smoked spiral ham, then smoked using maple wood to give it a great pairing of smoke flavor. …

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4 days ago pitboss-grills.com Show details

Logo recipes Fresh vs. Cured vs. Cured and Smoked. There are three main types of ham: Fresh (or green) ham, cured ham, cured/smoked ham. You will find more cured ham than fresh ham at the …

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2 days ago bbqaddicts.com Show details

Logo recipes Dec 14, 2015  · The recipe calls for a 10-12 pound spiral cut ham. If you want to go bigger, then it will just take more time. Mine normally takes about 3 hours, but like all barbecue …

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1 week ago grillinfools.com Show details

Logo recipes Dec 5, 2024  · Pellet Grill: Set the thermostat at 300F and place the pan and ham inside the smoke chamber*** ***For this recipe, we used the Green Mountain Grills pellet grill to cook this …

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2 days ago msn.com Show details

Logo recipes Tender, juicy double smoked ham infused with the flavor of applewood smoke, kissed with a sweet and savory molasses glaze for a succulent masterpiece. Master the art of smoke and …

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1 week ago heathrilesbbq.com Show details

Logo recipes 2 days ago  · Spiral-cut smoked ham. You can always eat your ham straight from the package, but any holiday host knows a little prep work goes a long way. These hams come “factory …

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1 week ago recipesbyclare.com Show details

Logo recipes Dec 6, 2024  · Make this juicy spiral ham with sweet pineapple and brown sugar glaze. Perfect for holidays or family dinners. ... ham. Coated in crushed pineapple and a homemade brown …

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1 week ago williams-sonoma.com Show details

Logo recipes Allow the ham to stand at room temperature for 1 hour. With a long, sharp knife, cut off most of the dark outer layer on top of the ham, leaving all the fat. Score the fat diagonally in a diamond …

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1 day ago cooksdream.com Show details

Logo recipes Dec 2, 2024  · Your Perfect Holiday Ham; Recipe Ingredients. For the Ham: 8-10 pound spiral-cut ham; 1/2 cup apple juice or water (for the pan) For the Glaze: 1 cup honey (preferably local …

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1 week ago melissacookston.com Show details

Logo recipes 4 days ago  · Preheat smoker to 275 degrees. Melt butter. If using Hawaiin rolls, use a bread knife and slice through the entire pack. If using cut slider buns, open them up.

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1 week ago foodandwine.com Show details

Logo recipes Nov 20, 2024  · If you prefer to serve the ham warm, cook the spiral-cut ham in a foil-covered baking dish at 350° F for 1 1/2- to 2 ½ hours, or until an instant-read thermometer in the …

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