Vazhakkai Fry Recipe Recipes

1 week ago indianhealthyrecipes.com Show details

Logo recipes Jun 16, 2024  · 8. Mix well and fry for 2 minutes. Then sprinkle 1 to 2 tbsps of water. Mix well. 9. Cover and cook on a very low to medium flame until the banana slices turn tender/soft. If …

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4 days ago subbuskitchen.com Show details

Logo recipes Slice the raw banana to slightly thicker slices so that it won’t get mushy while getting fried.Soak the raw banana slices in water till its ready to get marinated. Raw banana get de-colorized if not soaked.Adjust the spice according to your needs. You can also add a pinch of amchoor powder to get a slight tangy flavor.

› 5/5 (3)
› Total Time: 45 mins
› Category: Accompaniment, Poriyal
› Published: Mar 30, 2019
1. Slice the raw banana to slightly thicker slices so that it won’t get mushy while getting fried.
2. Soak the raw banana slices in water till its ready to get marinated. Raw banana get de-colorized if not soaked.
3. Adjust the spice according to your needs. You can also add a pinch of amchoor powder to get a slight tangy flavor.

Spice 147 Show detail

1 week ago vegrecipesofindia.com Show details

Logo recipes Recipe Instructions Take ½ teaspoon cumin seeds and ½ teaspoon black pepper in a mortar-pestle. Crush … Heat 2 tablespoons coconut oil. Instead of coconut oil you can use peanut oil or sunflower …

1. Take ½ teaspoon cumin seeds and ½ teaspoon black pepper in a mortar-pestle. Crush …
2. Heat 2 tablespoons coconut oil. Instead of coconut oil you can use peanut oil or sunflower …

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2 days ago cookclickndevour.com Show details

Logo recipes Mar 5, 2019  · Take the cut raw banana in a mixing bowl. Add salt, turmeric powder, chili powder, oil and toss well. Set aside for 15 minutes. 4. Heat 2 tablespoons oil in a pan. Temper with mustard seeds, urad dal. Add curry leaves and saute well. 5. Add the marinated raw banana slices and mix well.

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3 days ago jeyashriskitchen.com Show details

Logo recipes Just quickly give a stir and add the sliced raw banana. Mix well and get the masalas coated evenly. Sprinkle few drops of water and cover this with a lid. Let this cook in a medium low …

Medium 351 Show detail

1 week ago jeyashriskitchen.com Show details

Logo recipes Mar 20, 2015  · Curry leaves few. Method: Peel the skin of the vazhakkai and cut the raw banana into big cubes. Slice the onions and tomatoes into thin long slices. In a pan add oil and add in …

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1 week ago traditionallymodernfood.com Show details

Logo recipes Feb 9, 2015  · Instructions. In a heavy-bottomed pan add water and turmeric powder, bring to boil. Once when water boils well add raw banana and immerse well. cook for 4-5 minutes till raw banana turns fork tender, mix well in between. Add salt and cook for 30 seconds and turn off the stove. Transfer the cooked raw banana to a colander and let the water drain ...

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1 week ago chitrasfoodbook.com Show details

Logo recipes Nov 8, 2022  · Take the steamed raw banana pieces. Heat 3 tbsp oil and drop few banana pieces. Shallow fry both the sides till golden and slightly crispy. Remove in a plate. Repeat the same …

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