Veggie Aubergine Tagine Recipe Recipes

1 week ago themediterraneandish.com Show details

Logo recipes Recipe Instructions In a large heavy pot or Dutch Oven, heat olive oil over medium heat until just shimmering. … Add garlic and all the chopped veggies. Season with salt and spices. Toss to combine.Cook for 5 to 7 minutes on medium-high heat, mixing regularly with a wooden spoon.Add tomatoes, apricot and broth. Season again with just a small dash of salt.

› 4.9/5 (81)
› Calories: 448 per serving
› Category: Entree
1. In a large heavy pot or Dutch Oven, heat olive oil over medium heat until just shimmering. …
2. Add garlic and all the chopped veggies. Season with salt and spices. Toss to combine.
3. Cook for 5 to 7 minutes on medium-high heat, mixing regularly with a wooden spoon.
4. Add tomatoes, apricot and broth. Season again with just a small dash of salt.

Medium Spice Spices 494 Show detail

1 day ago feastingathome.com Show details

Logo recipes Recipe Instructions Quarter the eggplant, and cut into large chunks (1 1/2 inches at widest part). Place in a big … In a large dutch oven, or ovenproof skillet, over medium-high heat, heat 2 tablespoons oil. …

› 4.9/5 (84)
› Calories: 384 per serving
› Category: Vegan Dinner
1. Quarter the eggplant, and cut into large chunks (1 1/2 inches at widest part). Place in a big …
2. In a large dutch oven, or ovenproof skillet, over medium-high heat, heat 2 tablespoons oil. …

Medium 152 Show detail

1 week ago jamieoliver.com Show details

Logo recipes 1 lemon, zest and juice of. 2 tbsps of natural yogurt. Place the tagine on a medium heat and add a little oil and a knob of butter. Add the onion, garlic, celery and spices, and cook for 5-10 …

Medium Spice Spices 460 Show detail

1 week ago greatbritishchefs.com Show details

Logo recipes 1 tsp sweet smoked paprika. 2 tbsp of plain flour. 1/2 tsp table salt. 6. Add 2 tablespoons of vegetable oil to the frying pan and place back on the heat. Season the diced aubergine …

Vegetable 176 Show detail

5 days ago tesco.com Show details

Logo recipes Method. Put the aubergine, courgettes, onion and sweet potatoes in a 4ltr slow- cooker and toss with the oil, garlic, spices and harissa. Add the tomatoes, chickpeas and apricots, then toss …

Vegetable Spice Spices 229 Show detail

1 week ago deliciousmagazine.co.uk Show details

Logo recipes Tagine is a slow-cooked North African dish known for its complex, rich flavours. It shares the name with the pot it is traditionally cooked in – a shallow bowl with a conical lid. As the food …

Recipes 250 Show detail

5 days ago tesco.com Show details

Logo recipes Turn the slow cooker to high. In a large frying pan, heat the oil over a medium heat, add the onions and cook for 6-8 mins, until very soft. Add the garlic, turmeric, cumin, cinnamon and …

Medium 382 Show detail

1 week ago seriouseats.com Show details

Logo recipes 2 days ago  · In a medium pot or Dutch oven, combine toor dal, 4 cups (946ml) water, and 1 tablespoon salt, and bring to a boil over high heat. Reduce heat to medium-low and simmer, …

Medium 374 Show detail

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