Venison Jerky Recipes

1 week ago therusticelk.com Show details

Logo recipes When selecting venison for jerky, the best cuts come from the hind quarter. Options like eye of round, top round, bottom round, and butt are ideal because they slice easily and dry beautifully while still mai… See more

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1 day ago primalsurvivor.net Show details

Logo recipes Trim the Meat. Trimming the meat is an essential first step. You want to … Freeze the Meat. You don’t have to freeze the meat, but I highly recommend … Slice the Meat. Take the venison out of the freezer and let it defrost slightly, … Shock the Meat. Don’t worry—shocking doesn’t require electricity. Simply fill … Marinate the Meat. After you shock it, take the sliced meat from the ice bath … See full list on primalsurvivor.net

1. Trim the Meat. Trimming the meat is an essential first step. You want to …
2. Freeze the Meat. You don’t have to freeze the meat, but I highly recommend …
3. Slice the Meat. Take the venison out of the freezer and let it defrost slightly, …
4. Shock the Meat. Don’t worry—shocking doesn’t require electricity. Simply fill …
5. Marinate the Meat. After you shock it, take the sliced meat from the ice bath …

Meat 351 Show detail

1 week ago themeateater.com Show details

Logo recipes Recipe Instructions Slice the meat against the grain between 1/8-inch and 1/4-inch thick. This is easier to do … If you have a mortar and pestle, smash the garlic cloves until you reach a rough paste. Mix … Pour the liquids into the bag with the meat and mix to coat each piece on both sides. … Prepare a smoker according to manufacturer’s settings using your choice of wood. Pre-heat …

1. Slice the meat against the grain between 1/8-inch and 1/4-inch thick. This is easier to do …
2. If you have a mortar and pestle, smash the garlic cloves until you reach a rough paste. Mix …
3. Pour the liquids into the bag with the meat and mix to coat each piece on both sides. …
4. Prepare a smoker according to manufacturer’s settings using your choice of wood. Pre-heat …

Side Meat 496 Show detail

1 week ago allrecipes.com Show details

Logo recipes Recipe Instructions Whisk together the sugar, black pepper, onion powder, garlic salt, lemon juice, liquid … Remove the venison strips from the marinade and squeeze off excess. Discard the … Dry the venison on High until dry but still pliable, about 4 hours. The jerky should bend …

1. Whisk together the sugar, black pepper, onion powder, garlic salt, lemon juice, liquid …
2. Remove the venison strips from the marinade and squeeze off excess. Discard the …
3. Dry the venison on High until dry but still pliable, about 4 hours. The jerky should bend …

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1 week ago wideopenspaces.com Show details

Logo recipes Dec 12, 2023  · Slice the meat against the grain, aiming for a quarter-inch thickness. Marinate and season the meat to taste, letting it sit for at least 24 hours. Arrange your meat strips in a …

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1 day ago jerky.com Show details

Logo recipes Learn how to make homemade venison jerky with easy and delicious recipes from Jerky.com. Get tips, ingredients, directions and a free ebook with more venison jerky recipes.

Ingredients Easy Recipes Ingredient 465 Show detail

3 days ago chefsbliss.com Show details

Logo recipes Oct 19, 2024  · Marinate the Beef: In a large bowl, combine soy sauce, Worcestershire sauce, brown sugar, garlic powder, onion powder, smoked paprika, cayenne pepper, black pepper, …

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1 week ago audreyslittlefarm.com Show details

Logo recipes 4 days ago  · Step 2 – Chop 12 pieces of bacon into small pieces and cook in a frying pan until desired doneness. Then remove the bacon from the pan and set aside. Step 3 – Caramelize …

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2 weeks ago tastepursuits.com Show details

Logo recipes 5 days ago  · Q: Can I make beef jerky with other types of meat? A: Yes, you can make jerky with venison, turkey, or salmon. Adjust the marinating and cooking times accordingly. Q: …

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4 days ago youtube.com Show details

Logo recipes 4 days ago  · Today we make GROUND BEEF JERKY, you all know that I love to make and eat beef jerky, so today I make for you some ground beef, beef jerky,,, its just anothe...

Beef 444 Show detail

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