Venison Roast Pressure Cooker Recipes

1 week ago allrecipes.com Show details

Logo recipes

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1 week ago runningtothekitchen.com Show details

Logo recipes Recipe Instructions Place avocado oil in the insert of the Instant Pot and turn to Sauté mode.Liberally season the venison roast with salt and pepper on all sides. Once hot, add the roast … Turn the Instant Pot off, add the red wine, broth, balsamic vinegar and herbs.Place the lid on the Instant Pot, set the valve to the "sealing" position and cook on …

› 4.6/5 (193)
› Total Time: 1 hr 40 mins
› Category: Main Dishes
› Calories: 484 per serving
1. Place avocado oil in the insert of the Instant Pot and turn to Sauté mode.
2. Liberally season the venison roast with salt and pepper on all sides. Once hot, add the roast …
3. Turn the Instant Pot off, add the red wine, broth, balsamic vinegar and herbs.
4. Place the lid on the Instant Pot, set the valve to the "sealing" position and cook on …

Side 290 Show detail

1 week ago tastyoven.com Show details

Logo recipes Recipe Instructions Rub the venison with salt and allspice, then with tomato paste on all sides.To the pressure cooker, add the venison, broth, vinegar, rosemary, garlic cloves, and bay … Set to pressure cook on high for 60 minutes. Do a quick release when finished.While the venison cooks, peel and cube the potatoes into 2 inch pieces. Add the carrots and …

1. Rub the venison with salt and allspice, then with tomato paste on all sides.
2. To the pressure cooker, add the venison, broth, vinegar, rosemary, garlic cloves, and bay …
3. Set to pressure cook on high for 60 minutes. Do a quick release when finished.
4. While the venison cooks, peel and cube the potatoes into 2 inch pieces. Add the carrots and …

Side Spice 420 Show detail

2 weeks ago missallieskitchen.com Show details

Logo recipes Recipe Instructions Turn the Instant Pot to “Saute” for 10 minutes.After about 3 minutes, when it is hot, add the oil and then the venison roast.Sear both sides of the meat until browned.When the “Saute” cycle has finished, add the red wine, balsamic vinegar, herbs d’ …

1. Turn the Instant Pot to “Saute” for 10 minutes.
2. After about 3 minutes, when it is hot, add the oil and then the venison roast.
3. Sear both sides of the meat until browned.
4. When the “Saute” cycle has finished, add the red wine, balsamic vinegar, herbs d’ …

Side Meat 198 Show detail

1 week ago gameandfishmag.com Show details

Logo recipes WEB Jul 21, 2022  · Set Instant Pot to "sauté" and add vegetable oil. Heat 5 minutes and add venison roast, browning all sides, for about 10 minutes. To the Instant Pot, add au jus …

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1 day ago wideopenspaces.com Show details

Logo recipes WEB Dec 14, 2022  · Remove the roast after browning, pour the beef broth, balsamic vinegar, and worcestershire sauce into the instant pot and lightly stir. Place the roast inside the …

Sauce Side Beef 275 Show detail

2 weeks ago harvestingnature.com Show details

Logo recipes WEB Sep 23, 2014  · 2. Heat the Olive Oil on high heat in a skillet or in the pressure cooker if the setting is available. 3. Sear all sides of the Venison. 4. Place the Venison in the …

Side 411 Show detail

1 week ago greenwaykitchen.com Show details

Logo recipes WEB Sep 3, 2023  · Once the venison is browned, add a cup of water to the pressure cooker and secure the lid. Cook for about 45 minutes, or until the venison is tender. 5. Once …

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2 weeks ago realtree.com Show details

Logo recipes WEB Begin by heating a tablespoon or two of vegetable oil in the Instant Pot set on the saute function. While the pot heats, season both sides of the roast with salt and pepper. Sear …

Side Vegetable 481 Show detail

2 days ago petersenshunting.com Show details

Logo recipes WEB Jun 14, 2023  · Use the high-pressure function after browning meat. Remember to season meat an hour (minimum) ahead of searing. Allocate 30 minutes per pound of meat. For …

Meat 254 Show detail

6 days ago youtube.com Show details

Logo recipes WEB Nov 11, 2020  · Before You Cook Your Venison - WATCH THIS! Here's How to Cook Venison in a Pressure Cooker! This HAS TO BE one of the BEST Venison Recipes …

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1 week ago cookindocs.com Show details

Logo recipes WEB Aug 22, 2023  · Use a meat thermometer to ensure the venison reaches an internal temperature of 145°F for medium-rare or 160°F for medium-well. Do not overcook the …

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1 week ago recipes.net Show details

Logo recipes WEB 4 days ago  · This slow-cooker venison tenderloin recipe combines seared meat with mushrooms, tomatoes, shallots, garlic, herbs, balsamic vinegar, red wine. Ingredients …

Meat 358 Show detail

1 week ago yahoo.com Show details

Logo recipes WEB 5 hours ago  · When it comes to proteins, venison might not be up there among more popular options like beef, chicken, and pork, but it should be — particularly because it's …

Beef 254 Show detail

1 week ago msn.com Show details

Logo recipes WEB 23 hours ago  · Simply set it in the morning and let the slow cooker work its magic, infusing the roast with deep, robust flavors as it becomes incredibly tender throughout the day. …

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