Vintage Orange Cake Recipe Recipes

3 days ago vintagerecipeproject.com Show details

Logo recipes Front of the recipe card for Orange Cake. The owner notated that the recipe originated from an issue of Ladies Home Journal Magazinein 1953. See more

141 Show detail

2 weeks ago tasteofhome.com Show details

Logo recipes Recipe Instructions In a large bowl, cream butter and sugar until light and fluffy.Add eggs, one at a time, beating well after each addition.Beat in the orange juice, water, orange peel and almond extract.Combine the flour, baking powder and salt; add to creamed mixture and mix well. , Pour into …

1. In a large bowl, cream butter and sugar until light and fluffy.
2. Add eggs, one at a time, beating well after each addition.
3. Beat in the orange juice, water, orange peel and almond extract.
4. Combine the flour, baking powder and salt; add to creamed mixture and mix well. , Pour into …

Baking 422 Show detail

1 week ago eezyrecipes.com Show details

Logo recipes In a separate bowl, beat the melted butter, sugar, eggs, orange zest, orange juice, vanilla extract, and almond extract together. Slowly mix the dry ingredients into the wet ingredients, stirring …

Ingredients Ingredient 320 Show detail

2 days ago recipecurio.com Show details

Logo recipes Sep 3, 2006  · Here’s the recipe: Orange Cake. 1 c. Sugar 1/2 c. Butter 2 c. Flour 1 c. Very Sour Milk 1 tsp B. Soda 1 c. Raisins ... You'll find charming handwritten recipes, old clippings, …

Recipes 63 Show detail

1 week ago southernliving.com Show details

Logo recipes Nov 7, 2024  · Mahogany Cake is the vintage predecessor to bright red velvet cakes we know and love today. Its brownish-red mahogany color is the result of the chemical reaction between …

Cakes 272 Show detail

1 week ago vintage.recipes Show details

Logo recipes Method. 5 eggs, (leave out 1 white for filling), 2 cups sugar, 1/2 cup cold water, 2 1/4 cups flour, 2 1/4 baking powder, 1 orange – juice and rind. Beat whites and yolks separately, add yolks to …

Recipes Baking 442 Show detail

1 week ago southernliving.com Show details

Logo recipes 8 hours ago  · Directions. Stir together cranberries, orange zest and juice, salt, and 3/4 cup of the sugar in a medium saucepan; cook mixture over medium, stirring often, until sugar is dissolved …

Sauce Medium 88 Show detail

1 day ago houseofnasheats.com Show details

Logo recipes 2 days ago  · Storage & Make Ahead. Store: Once cooled, store the loaf in an airtight container at room temperature for up to 3 days. Freeze: Wrap the cake tightly in plastic wrap, followed by a …

457 Show detail

1 week ago optimalrecipes.com Show details

Logo recipes Nov 10, 2024  · Step 5: Bake the Cake. Pour the batter into the prepared cake pan, spreading it evenly. Bake for 30-35 minutes, or until a toothpick inserted into the center comes out clean. …

Recipes 203 Show detail

1 week ago today.com Show details

Logo recipes 1 day ago  · 15 mins. Cook Time: 55 mins. Prep Time: 25 mins. Maya-Camille Broussard's pound cake is so light and fluffy thanks to the magic of Dream Whip, it's the only recipe you'll ever need.

168 Show detail

5 days ago chronicallyvintage.com Show details

Logo recipes Oct 12, 2011  · 1930s Orange Cake is the bee's knees! Day 285 of Vintage 365 . It's by no means a secret to say the 1930s were a challenging decade - indeed, they were one of the hardest in …

277 Show detail

2 weeks ago nationalpost.com Show details

Logo recipes 32 minutes ago  · Step 1. To begin, in a medium bowl, combine the flour, 100 g (1/2 cup) sugar, 1/2 teaspoon nutmeg, baking powder, salt and mace, if using. Add the lard and butter and use …

Medium Recipes Baking 187 Show detail

1 week ago allthehealthythings.com Show details

Logo recipes 3 days ago  · Step One: Preheat your oven to 350 degrees. Then, lightly grease a square 8×8 baking dish, or line it with parchment paper. Step Two: Make the cinnamon orange layer by …

Baking 238 Show detail

1 week ago vintagerecipeproject.com Show details

Logo recipes Food History. Carrot cake has roots in medieval Europe, where sweeteners were scarce and expensive. Carrots, which contain natural sugars, became a substitute in desserts. During …

335 Show detail

2 weeks ago erynwhalenonline.com Show details

Logo recipes Instructions. Step 1: Make the Cranberry Simple Syrup. Combine fresh cranberries, water, and sugar in a medium saucepan. Bring to a boil over medium heat, stirring occasionally to …

Sauce Medium 162 Show detail

Please leave your comments here:

Comments