Watermelon Preserves Recipe Paula Deen Recipes
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Pickled Watermelon Rind Recipe by Paula Deen
3 days ago pauladeen.com Show details
Directions. In a large bowl or pot, stir salt into one gallon of water until dissolved. Add watermelon rinds and let sit overnight. Drain off water and thoroughly rinse rinds. In a large saucepan over …
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Watermelon Preserves Recipe
2 weeks ago allrecipes.com Show details
Recipe Instructions Remove the green rind of the melon, and dice the white part into small cubes, leaving the … In a heavy stockpot, combine 4 cups of the prepared watermelon, sugar and lemons. Bring … Sterilize the jars and lids in boiling water for at least 5 minutes. Pack the jam into the hot, … Place a rack in the bottom of a large stockpot and fill halfway with water. Bring to a boil over …
1. Remove the green rind of the melon, and dice the white part into small cubes, leaving the …
2. In a heavy stockpot, combine 4 cups of the prepared watermelon, sugar and lemons. Bring …
3. Sterilize the jars and lids in boiling water for at least 5 minutes. Pack the jam into the hot, …
4. Place a rack in the bottom of a large stockpot and fill halfway with water. Bring to a boil over …
Watermelon Rind Preserves Old Time Recipe - Food.com
2 weeks ago food.com Show details
Recipe Instructions Trim green peel and red flesh from watermelon. Cut rind into small cubes (14-16 cups).Place cubed rind into stainless steel pot (Dutch oven size) and add one part sugar to two … Start cooking on medium, checking and stirring until it starts to boil, about 20-30 minutes.Add thinly sliced lemon, juice and zest of the other lemon. Stir in ground or whole spices of …
1. Trim green peel and red flesh from watermelon. Cut rind into small cubes (14-16 cups).
2. Place cubed rind into stainless steel pot (Dutch oven size) and add one part sugar to two …
3. Start cooking on medium, checking and stirring until it starts to boil, about 20-30 minutes.
4. Add thinly sliced lemon, juice and zest of the other lemon. Stir in ground or whole spices of …
Watermelon Preserves Recipe Paula Deen
1 week ago tfrecipes.com Show details
Steps: Remove the green rind of the melon, and dice the white part into small cubes, leaving the red flesh mostly intact. Remove seeds. In a heavy stockpot, combine 4 cups of the prepared …
Watermelon Cooler (By Paula Deen) Recipe - Food.com
1 week ago food.com Show details
In a food processor blend the watermelon, sorbet and lemon zest until very smooth. Add in sugar if needed and blend again. Stir in 1-1/2 cups cold water. Cover and refrigerate until cold. Serve …
What a Melon!: 6 Fresh Watermelon Recipes - Paula Deen
6 days ago pauladeen.com Show details
By The PD Web Team. Melons are the star of summer fruit scene, so we’ve got some great melon recipe for y’all! The Best of Paula. Deen Brothers Paula Deen Home YouTube Cookbooks …
Watermelon Salsa - Paula Deen Magazine
2 days ago pauladeenmagazine.com Show details
4 cups cubed seedless watermelon; 1 large tomato, seeded and chopped; ¼ cup diced red onion; 1 jalapeño, seeded and minced; 3 tablespoons extra-virgin olive oil
Watermelon Pie - Paula Deen Magazine
5 days ago pauladeenmagazine.com Show details
Preheat oven to 350°. In a medium bowl, toss together cracker crumbs, melted butter, granulated sugar, ginger, and salt. Press into bottom and up sides of a 9-inch pie pan. Bake until lightly …
