West Indian Pumpkin Soup Recipe Recipes

1 week ago food.com Show details

Logo recipes Mar 8, 2009  · directions. In a mixing bowl, toss squash and sweet potatoes with melted butter, brown sugar, salt and black pepper. Spread mixture onto a greased roasting pan. Bake at …

› 5/5 (26)
› Total Time: 3 hrs
› Category: Vegetable
› Calories: 245 per serving

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1 week ago nicolestable.com Show details

Logo recipes 01In a large sauce pan over medium heat sauce the olive oil, chopped onions, celery, garlic and thyme until the onions are translucent about 8 minutes. Add garlic and cook an additional 2 …

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1 week ago food.com Show details

Logo recipes Recipe Instructions Peel and chop the onions, and peel and mince the garlic.Brown the onions in the butter, and stir in the garlic.Add the pumpkin and broth and bring to a simmer.Add the bay leaves, celery in large chunks, marjoram, parsley and chives.

1. Peel and chop the onions, and peel and mince the garlic.
2. Brown the onions in the butter, and stir in the garlic.
3. Add the pumpkin and broth and bring to a simmer.
4. Add the bay leaves, celery in large chunks, marjoram, parsley and chives.

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2 days ago excitedfood.com Show details

Logo recipes How to prepare. In a mixing bowl, toss squash and sweet potatoes with melted butter, brown sugar, salt, and black pepper. Spread the mixture onto a greased roasting pan. Bake at 350°F …

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2 days ago tastycooking.recipes Show details

Logo recipes Add the diced pumpkin, curry powder, and allspice, and cook for 5 minutes. Pour in the vegetable broth and bring to a boil. Reduce heat and simmer for 20 minutes.

Recipes Vegetable Spice 115 Show detail

1 week ago food.com Show details

Logo recipes Cover, reduce heat, and simmer 25 minutes or until tender. Discard bay leaves. Place half of the squash mixture in a blender, and process slightly so that there are still chunks. Pour pureed …

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3 days ago thatgirlcookshealthy.com Show details

Logo recipes Sep 12, 2020  · Bring the large stock pot to the boil with the vegetable stock. Meanwhile, add half of the pumpkin to the pot. Allow the pot to boil for 10 minutes then mash the pumpkin (use a …

Vegetable 261 Show detail

4 days ago palatablepastime.com Show details

Logo recipes Sep 25, 2013  · 1/2 cup toasted pumpkin seeds (aka pepitas; optional; for garnish) Method: 1. In a mixing bowl, toss squash and sweet potatoes with melted butter, brown sugar, salt and black …

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1 week ago bigoven.com Show details

Logo recipes Melt the butter in a large saucepan over medium heat. Saute the onion, carrot, and celery until soft but not brown, 3 to 4 minutes. Add the garlic and cook for 1 minute. 3. Stir in the calabaza, …

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4 days ago cdkitchen.com Show details

Logo recipes Puree celery, carrots and onion in a food processor while gradually adding water or stock. Pour puree into a large saucepan. Blend in the pumpkin, stock, pepper, and thyme. Bring to boil. …

Sauce 351 Show detail

1 week ago alittlefishinthekitchen.com Show details

Logo recipes Nov 8, 2024  · Ingredients. 2 tablespoons olive oil or butter. 1-2 medium jalapeno peppers, seeded and chopped (to taste) *see notes below 1/2 cup sweet yellow onion, chopped . 2 cloves …

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1 day ago recipewise.net Show details

Logo recipes West Indian Pumpkin Soup is a popular soup in the Caribbean, and is often served around Halloween and Thanksgiving. The soup is made with pumpkin, which is a staple vegetable in …

Soup Vegetable 310 Show detail

3 days ago simplyrecipes.com Show details

Logo recipes Oct 18, 2024  · Method. Sauté the onions, garlic, ginger, and spices: Melt butter in a large (5 to 6 quart), thick-bottomed pot over medium heat. Add the onions and sauté until softened, about 5 …

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3 days ago recipeofhealth.com Show details

Logo recipes Get full West Indian Pumpkin Soup Recipe ingredients, how-to directions, calories and nutrition review. Rate this West Indian Pumpkin Soup recipe with 2 medium onions, 2 cloves garlic, 1 …

Medium Ingredients Ingredient 391 Show detail

1 week ago kellystilwell.com Show details

Logo recipes Oct 14, 2024  · Pumpkin purée: The main ingredient that gives the soup its rich pumpkin flavor. Carrot, peeled and roughly chopped: Adds natural sweetness and color to the dish. Sweet …

Soup Ingredient 153 Show detail

1 week ago cruisecritic.com Show details

Logo recipes Jan 15, 2010  · Bring the chicken stock, pumpkin purée and puréed vegetables to a boil. Simmer for 45 minutes. Add half and half and simmer for 30 more minutes; season with salt. and …

Vegetable 77 Show detail

2 days ago easyindiancookbook.com Show details

Logo recipes Nov 8, 2024  · Sweet Corn Soup. Photo credit: Easy Indian Cookbook. Sweet Corn Soup delights with its creamy sweetness, a favorite among both kids and adults. Its mild flavor is often …

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3 days ago food.com Show details

Logo recipes Roast onions, leeks and garlic with olive oil in a pre-heated oven at 300° F for about 30 minutes. remove and purée. Bring the chicken stock, pumpkin purée and puréed vegetables to a boil. …

Vegetable 124 Show detail

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