Williamsburg Peanut Soup Recipes

1 week ago williamsburgvisitor.com Show details

Logo recipes May 5, 2024  · Recipe courtesy of King’s Arms Tavern, Colonial Williamsburg, Virginia In large saucepan, over medium heat, melt butter. Add onion and celery and cook. Stir for three to five …

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Logo recipes Recipe Instructions Saute onion and celery in butter until soft.Do not brown.Stir in the flour until well blended.Add chicken broth/stock, stirring constantly and bring to a boil.

1. Saute onion and celery in butter until soft.
2. Do not brown.
3. Stir in the flour until well blended.
4. Add chicken broth/stock, stirring constantly and bring to a boil.

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5 days ago williamsburgvacations.com Show details

Logo recipes Mar 17, 2014  · One of the most popular recipes at Colonial Williamsburg’s Kings Arm’s Tavern is the Cream of Peanut Soup. This authentic soup has been served to presidents and dignitaries …

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1 week ago akitchenhoorsadventures.com Show details

Logo recipes Recipe Instructions Heat a medium saucepan over medium-high heat. Add 3 tablespoons butter and swirl until … Add the vegetables and sauté until the onions are translucent, about 7 to 10 minutes, … Stir in the last tablespoon of butter and stir until melted.Sprinkle the flour over the … Continue cooking the vegetables 3 to 5 more minutes or until the flour is a light golden brown.

1. Heat a medium saucepan over medium-high heat. Add 3 tablespoons butter and swirl until …
2. Add the vegetables and sauté until the onions are translucent, about 7 to 10 minutes, …
3. Stir in the last tablespoon of butter and stir until melted.Sprinkle the flour over the …
4. Continue cooking the vegetables 3 to 5 more minutes or until the flour is a light golden brown.

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1 week ago food.com Show details

Logo recipes Stir together the flour and water to make a paste. In a blender or food processor, combine 1 cup of the peanuts with 1 cup broth and blend until pureed. Add remaining nuts and 1 cup of broth …

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2 weeks ago cooks.com Show details

Logo recipes Mar 14, 2015  · Saute onion and celery in butter until soft. Stir in flour until well blended. Add chick stock, stirring constantly, and bring to boil. Add peanut butter and cream, stirring to blend …

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2 weeks ago cooks.com Show details

Logo recipes Puree celery and onions then saute in butter. Add flour until blended in thoroughly. Stir in chicken broth and bring to boil. Add peanut butter and simmer about 20 minutes until peanut butter is …

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1 week ago cooks.com Show details

Logo recipes 1/2 c. fresh spinach 1 lg. onion, diced Salt to taste 8 c. water 4 med. tomatoes 2 sm. eggplants 1 c. peanut butter Pepper to taste

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2 days ago vintagerecipeblog.com Show details

Logo recipes Peanut Soup has been a staple in the US since colonial times but it's popularity waned in the late 20th Century except in areas where peanuts are a dominant crop (Georgia and especially …

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6 days ago farmflavor.com Show details

Logo recipes Jan 9, 2017  · After digging into Virginia’s culinary history, learn how to make three time-honored recipes from Virginia’s past. Oysters on Skewers combine the buttery shellfish with …

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1 week ago food.com Show details

Logo recipes Melt the butter in a deep pan. Add onions and celery and saute. Add flour to pan and stir until blended. Add stock, stirring until boiling. Remove from heat and allow to cool for 30 minutes.

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Logo recipes May 4, 2012  · Williamsburg's rich cultural heritage encompasses not only its beautiful colonial architecture, exquisite gardens and period ambiance, but also the area's delicious colonial …

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1 week ago cooks.com Show details

Logo recipes Saute onion and celery in butter until tender. Stir in flour until well blended. Add broth, stirring constantly, and bring to a boil. Remove from heat and puree in food processor or blender. Add …

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1 week ago orangesandalmonds.com Show details

Logo recipes Nov 23, 2015  · Williamsburg Peanut Soup. Ingredients for Six Servings: 2 tablespoons butter. 1 small onion, diced. 1 stalk celery, diced. 2 tablespoons flour. 1 quart ham broth (4 cups), …

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1 day ago nytimes.com Show details

Logo recipes 3 days ago  · Inspired by Vietnamese fresh spring rolls dipped into peanut sauce, this simple-to-prepare meal features sticky glazed shrimp and a lively salad of crunchy vegetables, sprightly …

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