Yaki Udon Noodles Recipe Recipes

1 week ago justonecookbook.com Show details

Logo recipes May 2, 2022  · Shrimp Yaki Udon — use 6 oz (170 g) peeled and deveined shrimp; Seafood Yaki Udon — use 6 oz (170 g) mixed seafood; Tofu Yaki Udon — use 6 oz (170 g) sliced fried tofu; …

› 4.7/5 (175)
› Calories: 976 per serving
› Category: Main Course

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2 weeks ago cookerru.com Show details

Logo recipes Recipe Instructions Season the shrimp with salt and pepper. Combine all sauce ingredients in a small bowl.To prepare frozen udon noodles, run hot water over them for a few seconds, using a pair of … Heat a wok or a large pan over medium heat and add vegetable oil and shrimp. Cook for … In the same wok, add vegetable oil, onion, and cabbage, and sauté for a few minutes until …

1. Season the shrimp with salt and pepper. Combine all sauce ingredients in a small bowl.
2. To prepare frozen udon noodles, run hot water over them for a few seconds, using a pair of …
3. Heat a wok or a large pan over medium heat and add vegetable oil and shrimp. Cook for …
4. In the same wok, add vegetable oil, onion, and cabbage, and sauté for a few minutes until …

Sauce Medium Ingredients Ingredient Vegetable 248 Show detail

1 week ago recipetineats.com Show details

Logo recipes Recipe Instructions Add all the Flavouring Sauce ingredients into a measuring cup or a small bowl and mix well. … Transfer the udon noodles to a sieve and untangle noodles quickly under running water. Drain.Heat oil and sesame oil in a wok or a large frying pan over medium high heat.If making Pork Yaki Udon, add the pork slices to the frying pan and sauté until the pork is …

1. Add all the Flavouring Sauce ingredients into a measuring cup or a small bowl and mix well. …
2. Transfer the udon noodles to a sieve and untangle noodles quickly under running water. Drain.
3. Heat oil and sesame oil in a wok or a large frying pan over medium high heat.
4. If making Pork Yaki Udon, add the pork slices to the frying pan and sauté until the pork is …

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1 day ago thewoksoflife.com Show details

Logo recipes Recipe Instructions Start by bringing a large pot of water to a boil. Add the udon noodles. Boil for 30 seconds - 1 … Place a large Dutch oven, non-stick pot, or large cast iron skillet over medium heat. When … Add the drained noodles and toss to coat them in the butter. Cook for 5 minutes over … Add a tablespoon of oil to the pot, along with the pork shoulder. Brown the pork until crisp …

1. Start by bringing a large pot of water to a boil. Add the udon noodles. Boil for 30 seconds - 1 …
2. Place a large Dutch oven, non-stick pot, or large cast iron skillet over medium heat. When …
3. Add the drained noodles and toss to coat them in the butter. Cook for 5 minutes over …
4. Add a tablespoon of oil to the pot, along with the pork shoulder. Brown the pork until crisp …

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1 week ago justonecookbook.com Show details

Logo recipes Sep 11, 2024  · Quick Notes on Yaki Udon. Classic yaki udon consists of udon noodles stir-fried with cabbage, onions, carrots, and thin pork slices, all seasoned with a slightly sweet and …

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1 week ago insanelygoodrecipes.com Show details

Logo recipes Aug 16, 2024  · Ingredients. Frozen or Fresh Udon Noodles: Fat, chewy, wheat noodles soak up the savory sauce. Vegetable Oil: A neutral oil with a high smoke point, it’s ideal for stir-frying. …

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2 weeks ago christieathome.com Show details

Logo recipes Nov 7, 2023  · Variations. For a gluten-free version: substitute the noodles for a gluten-free noodle like wide rice noodles or a gluten-free udon made of rice.Replace both soy sauces …

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1 week ago norecipes.com Show details

Logo recipes Aug 3, 2020  · Yaki udon is made using thick udon noodles, which are made with wheat flour. Yakisoba is made using alkaline wheat noodles like ramen. Additionally, Yakisoba tends to be …

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1 week ago platingsandpairings.com Show details

Logo recipes Jun 3, 2024  · The good news is that you can make yaki udon gluten-free by swapping the udon for gluten-free rice or soba noodles and using gluten-free soy sauce, tamari, or coconut …

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1 week ago takestwoeggs.com Show details

Logo recipes Mar 15, 2023  · Yaki roughly translates to “fry” which is why this dish is also commonly referred to as Japanese udon noodle stir fry. Various yaki udon noodle recipes have various types of …

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1 week ago choosingchia.com Show details

Logo recipes Nov 1, 2021  · Tip: let the noodles sit in the pan for 30-60 seconds without touching them to let them get a slight char (a bit crispy) on the bottom.This makes for an extra delicious Yaki …

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4 days ago allrecipes.com Show details

Logo recipes Feb 20, 2023  · Add udon noodles and remaining 1/4 cup water and cook, gently separating noodles with tongs or spoon. Add reserved oyster sauce mixture and cook, stirring constantly, …

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1 week ago chilipeppermadness.com Show details

Logo recipes Mar 6, 2023  · PREPARE THE YAKI UDON NOODLES. Cook/soften the yaki udon noodles per your package instructions. Set aside onto a plate. Drizzle with a bit of oil to keep the noodles …

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6 days ago foodnetwork.com Show details

Logo recipes Bring a large pot of water to a boil. Add the noodles and cook as the label directs. Drain in a colander and rinse under cold water, stirring the noodles with your hands.

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1 week ago hellofresh.co.uk Show details

Logo recipes Add the rice vinegar, hoisin sauce, soy sauce, water for the sauce (see pantry for amount) and udon noodles to the pan. Toss to coat, using a fork to gently separate the noodles. Simmer …

Sauce 429 Show detail

1 week ago bbc.co.uk Show details

Logo recipes Method. Put the onion, carrot and sunflower oil into a wok and cook over a medium heat for about 6–7 minutes, stirring frequently, until the onion is just starting to turn golden.

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2 weeks ago hellofresh.co.uk Show details

Logo recipes Add the hoisin sauce, water for the sauce (see pantry for amount) and udon noodles to the pan. Toss to coat, using a fork to gently separate the noodles. Simmer until piping hot, 1-2 mins. …

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1 week ago cooknight.net Show details

Logo recipes 2 days ago  · Store cooked udon noodles in an airtight container in the refrigerator for up to 3 days. To freeze the noodles, place them in a freezer-safe bag and freeze for up to 2 months. …

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1 week ago thatspicychick.com Show details

Logo recipes 3 days ago  · Looking for more easy weeknight Asian noodles? Try this Stir-fried Kimchi Chicken Noodles, Hoisin Chicken Noodles, Chicken Yaki Udon, or Teriyaki Chicken Noodles Stir-fry …

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6 days ago hellofresh.co.uk Show details

Logo recipes Next, add the udon noodles. Toss to coat, using a fork to gently separate them. Simmer, 1-2 mins. Add a splash of water if it's a little dry. Taste and season with salt and pepper if needed. …

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1 day ago hellofresh.co.uk Show details

Logo recipes a) Heat a drizzle of oil in a large frying pan on medium-high heat. b) Once hot, add the pork mince and green beans. Fry until the mince has browned, 5-6 mins.

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5 days ago hellofresh.co.uk Show details

Logo recipes Named after Korea's most well-known BBQ dish, bulgogi sauce has a sweet and smoky flavour, thanks to its mix of soy, garlic, brown sugar and pear & apple purees. Bulgogi is a perfect …

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