Youtiao Butterfly Dough Recipe Recipes

6 days ago thewoksoflife.com Show details

Logo recipes Recipe Instructions Using your electric mixer with the dough hook attachment, first mix the flour, egg, salt, … Knead the dough for 15 minutes. The dough should be sticky, but not stick to the sides of … On a clean, lightly floured surface, form the dough into a long flat loaf shape, about 1/4-inch … In the morning, take out the dough and let it sit on the counter (wrapped) for 1-3 hours until …

1. Using your electric mixer with the dough hook attachment, first mix the flour, egg, salt, …
2. Knead the dough for 15 minutes. The dough should be sticky, but not stick to the sides of …
3. On a clean, lightly floured surface, form the dough into a long flat loaf shape, about 1/4-inch …
4. In the morning, take out the dough and let it sit on the counter (wrapped) for 1-3 hours until …

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6 days ago seriouseats.com Show details

Logo recipes Nov 1, 2021  · Add butter and egg mixture. Set bowl onto stand mixer and, using a dough hook, mix on low speed until liquids are absorbed and no dry flour remains, about 3 minutes. Tim …

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1 week ago redhousespice.com Show details

Logo recipes Recipe Instructions With a stand mixer: Add flour, baking powder, baking soda (if using), salt, the egg water … Divide the dough into two equal portions. Shape each one into a smooth ball. Coat with oil … Before handling the dough, start heating up the oil for deep frying.Once the oil reaches 190°C/374°F (see note 4), turn the heat down to low. Gently stretch …

1. With a stand mixer: Add flour, baking powder, baking soda (if using), salt, the egg water …
2. Divide the dough into two equal portions. Shape each one into a smooth ball. Coat with oil …
3. Before handling the dough, start heating up the oil for deep frying.
4. Once the oil reaches 190°C/374°F (see note 4), turn the heat down to low. Gently stretch …

Baking 467 Show detail

1 week ago jwdrecipes.com Show details

Logo recipes Jul 18, 2024  · Knead the dough for about 5-7 minutes until it becomes elastic. Cover the dough and let it rest for 30 minutes. Roll out the dough into a rectangle and then cut it into strips. …

Recipes 489 Show detail

3 days ago roameats.com Show details

Logo recipes Youtiao (Chinese Fried Dough) BREAKFAST | CHINESE | COURSE | CUISINE | DIET | SNACK | VEGETARIAN Youtiao, also known as Chinese fried dough or Chinese crullers, are long, …

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1 week ago yunsfamilytable.com Show details

Logo recipes Nov 9, 2022  · Night before. 1. Combine all the ingredients and knead to form a dough. Leave the sticky bumpy dough to rest for 10min covered and then knead it smooth. Slightly flatten the …

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3 days ago epicureandculture.com Show details

Logo recipes Jan 9, 2016  · Heat oil to around 400 degree F. Spread flour on a cutting board and roll the dough thin, into a rectangular shape. The rectangle should allow for 6-inch strips to be cut. Cut strips …

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1 week ago springtomorrow.com Show details

Logo recipes Gradually add the water and use a spatula to combine. Turn the dough onto a generously floured surface and knead for 7-8 minutes till the dough becomes soft and pliable. Place the dough …

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1 week ago pyskitchen.com Show details

Logo recipes May 29, 2021  · Cut the dough in strips. Appr. 2 -3 cm in width. Stack 2 doughs on top of each other. Use a chopstick or wooden skewer to press a line in the center, lengthwise. Hold the 2 …

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