Youtiao Dough Sticks Recipe Recipes
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Youtiao Recipe (Chinese Fried Dough) - The Woks of Life
1 week ago thewoksoflife.com Show details
Aug 29, 2015 · On a clean, lightly floured surface, form the dough into a long flat loaf shape, about 1/4-inch thick and 4 inches wide. Take the time to make it truly uniform.
Youtiao (Chinese Fried Dough Sticks) Recipe - Serious Eats
2 weeks ago seriouseats.com Show details
Nov 1, 2021 · To fry the youtiao: Working with one dough strip at a time, hold both ends of dough and stretch to 8 to 10 inches in length. Carefully lower dough into heated oil, gently laying the …
Chinese Doughnut Sticks (Youtiao, 油条) - Red House …
5 days ago redhousespice.com Show details
Recipe Instructions With a stand mixer: Add flour, baking powder, baking soda (if using), salt, the egg water … Divide the dough into two equal portions. Shape each one into a smooth ball. Coat with oil … Before handling the dough, start heating up the oil for deep frying.Once the oil reaches 190°C/374°F (see note 4), turn the heat down to low. Gently stretch …
1. With a stand mixer: Add flour, baking powder, baking soda (if using), salt, the egg water …
2. Divide the dough into two equal portions. Shape each one into a smooth ball. Coat with oil …
3. Before handling the dough, start heating up the oil for deep frying.
4. Once the oil reaches 190°C/374°F (see note 4), turn the heat down to low. Gently stretch …
Youtiao (Chinese fried dough sticks) | Recipe - Kitchen …
2 days ago kitchenstories.com Show details
Recipe Instructions Set a fine sieve over a large bowl. Sift flour, baking soda, and baking powder into the bowl. … Coat rested dough with some more vegetable oil, cover bowl with plastic wrap, and let rest … Remove from fridge and let rested dough come up to room temperature. On a clean work … Heat a large pot of vegetable oil. Insert a wooden skewer into the oil, when lots of small …
1. Set a fine sieve over a large bowl. Sift flour, baking soda, and baking powder into the bowl. …
2. Coat rested dough with some more vegetable oil, cover bowl with plastic wrap, and let rest …
3. Remove from fridge and let rested dough come up to room temperature. On a clean work …
4. Heat a large pot of vegetable oil. Insert a wooden skewer into the oil, when lots of small …
Youtiao 油条 aka. Chinese Donut Sticks – Yun's Family Table
2 weeks ago yunsfamilytable.com Show details
Nov 9, 2022 · To shape, get a chop stick and dab some water on one end, draw a line with the water down the middle of a dough strip. This acts as a glue for the other strip as you lay it on …
Youtiao Recipe | How To Make This Underrated Chinese Dish
2 weeks ago epicureandculture.com Show details
Apr 9, 2013 · Knead dough together for 5 minutes. Shape the dough into a ball shape. Cover and refrigerate from 2 hours to overnight. Remove dough from refrigerator and let it reach room …
Chinese Youtiao Recipe With Egg | Chinese Fried Dough Sticks …
1 week ago pyskitchen.com Show details
Nov 4, 2023 · Mix the dry ingredients. Add the wet ingredients and knead until a dough forms. Cover and rest for 10 minutes. Knead dough for 2 minutes until smooth.
You Tiao (Chinese Donuts) 油条 - Omnivore's Cookbook
1 week ago omnivorescookbook.com Show details
Feb 22, 2020 · Once the dough is rested, knead it a couple of times. You’ll notice the dough is much smoother now. Cover the dough again and rest it for the 2nd time. NOTE: The 2nd rise …
Puff Pastry Cheese Sticks Recipe – Perfect as snack
1 week ago manthatlooksgood.com Show details
4 days ago · Preheat the oven to 200°C (390°F). Line a baking sheet, arrange the sticks, and bake for 10-20 minutes or until golden brown. Step 9: Allow the sticks to cool slightly before …
Nutella Cinnamon Rolls Recipe • MidgetMomma
3 days ago midgetmomma.com Show details
2 days ago · Rolling and Kneading Tips for Cinnamon Roll Dough. Use a Rolling Pin: When rolling out the dough, a rolling pin is your best tool for even thickness. Flour the Surface: Lightly dust …
